Laurent Perrier


Grand Siècle Grande Cuvée Champagne Blend

Celebrating Doug’s promotion - compliments of one of his clients! — a day ago

Doug Nagode
with Doug

Erich Sattler

Burgenland St. Laurent 2015

Notes of cherry, tastes a lot like Pinot noir. Nice acidity. — 11 days ago

Johanneshof Reinisch

St. Laurent 2014

Luscious aromas of blackberries, black cherries, salt marshes, black pepper, and bramble reminiscent of a young Cote du Rhone with more subtle notes of baking spices and minerals that remind me of a Pinot Noir. — 25 days ago


La Cuvée Brut Champagne Blend 1512

Quality plonk. Perfect for a celebration. Light straw color, dry and fresh on the palate, yellow melon, crisp apple. — 15 days ago

Melissa Parsonson
with Melissa


Grand Brut Champagne Blend

Great mix of flavors and texture! Pleasant on both nose and palate. — 12 days ago

Eric, Dennis and 9 others liked this

Claus Preisinger

Puszta Libre! Burgenland Zweigelt St. Laurent

Really good dry farm drew and I liked! — 5 days ago


Field Guide 04 Carneros St. Laurent 2018

That was fun. Full with depth for a juice at 11.5%. Really impressed by this. — 23 days ago


Sparkling Mineral Water 2019

Perrier blu!! Small tasty bubbles - the champagne of water? — 3 days ago

Dominique Laurent

Grands-Echezeaux Grand Cru Pinot Noir 2003

Dark and opaque. Not giving much in the nose despite 2 hours of air in the glass. Notes of black cherry, wood and leather. Very Cabernet like in the mouth. Doesn’t come across as Pinot at all. Must be the vintage. Disappointing. — 13 days ago

Ira, Jonathan and 7 others liked this

Dominique Laurent

Echezeaux Pinot Noir 1996

Dark in color, smoky nose, intense and layered Gevrey fruit, a little sauvage, a little oak (but not 200%), tannins a bit drying, good acids, some sous bois, a good quaff. — 20 days ago

Ira, Maciej and 5 others liked this