Sipping Fine Wine

9.0

Blend of 70% Pinot Noir, 25% Chardonnay and rest Meunier, pale lemon color, light creamy mousse, tiny bubbles, with aromas of stone and citrus fruits, underlying toasty notes, dosage is 9g per liter. On the palate flavors of apple and peach with citrus zest, honeysuckle and chalky nuttiness. Lively acidity with good balance, long finish ending with fruit, biscuit and chalky notes. — 23 days ago

Turd Ferguson

9.3

Magnum. Drink now. Lovely wine. — 3 months ago

Rufus King

9.0

Crisp Italian sparkling white, served with Norumbega oysters at the Caring Community Cuisine Café (fka Musette), Cape Arundel, ME — 3 months ago

Rick Castaneda

8.9

Gorgeous and big wine. Dark fruit and forest floor. Decant this wine. Pair with red meats, pepperoni — 6 days ago

Peter van den Besselaar

9.2

Vintage 1998 | 26 years old and still going strong. Has for certain a life ahead. Still black summerfruit in smell. — a month ago

Edward Nelson

9.2

Big bold and very good. Happy 5-0 to me. Cheers! — 4 months ago

Stuart Pollack

9.9

Exquisite. Deep dark fruit followed by mushroom, earth, and leather. Nose is earth and tar. One of the best GSM blends I have consumed. — a month ago

Jalyn Warren

9.0

Nice and light — a month ago

Pinotman /// Andreas

9.3

Impressive, Cranberry, touch volatile acid, cherry, juicy, lots of tannins. This is really good and reminds me of the Burghs in the old old days before they did get stylized. Biodynamic, 13%. — 3 months ago

Jenks

9.3

Brickhouse’s flagship Pinot, estate fruit, best barrels. Integrated tannin, cherry fruit, some savory forest notes, enjoyed over a several hours without food and the last glass was the best. Worth the wait, I dig it. — 4 months ago