On the nose, chiseled, saline notes that provide backbone and vibrancy. Pears, white flowers and slate flow through to the chiseled finish. — 3 months ago
Red fruits on the nose with earth notes.
Medium plus in body with medium acidity.
Dry on the palate with red and black fruits, earth, light wood, light mushrooms, spices and peppercorn.
Tannic and still young, with nice complexity.
A blend of 85% Mourvèdre and 15% Grenache. Aged in large French oak barrels for 19 months.
14% alcohol by volume.
90 points.
$40. — 13 days ago
Balanced fruit. Ready to drink now. April 2025. — 2 months ago
Transport me to France and let’s fucking go. — 8 days ago
Really neat how this has developed. Slightly oxidative but retains a surprising freshness — a month ago
This may be my first Condrieu. Golden in color. Never had a domestic Viognier taste this luscious.  — 2 months ago
Solid mid range burg. — 4 months ago
Chris MacLean
White burg ringer — 6 days ago