Raul Puga

9.4

Unbelievably delicious!!! Celebrating my sons 24th birthday — 13 days ago

Charlie Tapp

9.4

Black fruit, dark red fruit, graphite and ganache. Drinking perfectly. — 8 months ago

Raul Puga

9.3

Young but amazing. Really floral and well balanced — 2 years ago

Raul Puga

9.6

Wowza 😳Delicious is an understatement — 3 years ago

Donald Williams

9.5

It doesn’t get much better than this. A beautiful Rhone white blend. Aged better than expected. — 5 years ago

with Bonnie

Bob McDonald

9.7

A note from last weekend at the Gold Coast. Initially too cool from the fridge so left it for 20 minutes. Mid to a deeper yellow in colour. Aromas of Apricot and Quince with a touch of honey. On the palate - quince, apricot, pear - a mouthful of deliciousness and a flavour explosion - low acid. Texturally it is unctuous with the blend being around 80% Roussane. These vines were planted nearly 100 years ago and comprise only 3 Hectares. Needless to say the quantities produced are small. Must locate more if I can find. In summary a stunning full bodied white wine. — 5 years ago

JKT

9.0

Unusual wine but very nice and texture with good mouth feel — 2 months ago

Jake Hajer

9.8

‘12 in ‘26. This wine was gorgeous. Aged beautifully. Aromatics of pure elegance jumped from the glass. Med+ body and a mix of red and black fruit. Layered without being dense. Revealing something new with each sip. A memorable wine. — 6 months ago

Andrew Belzer

9.7

Honeysuckle, apricot, white peach — 2 years ago

Ray Vanderhoff

9.3

Interesting White CDP blend of Clairette (60%), Grenache Blanc (20%), Bourboulenc (10%) and Roussane (10%). Straw gold color. Aromas and flavors of peach, apricot, crushed stones and white flowers. Intense minerality. A hint of vanilla and dried spices on the finish. Chalky texture and Lively acidity. Medium-plus body. Fresh and clean. Excellent! — 4 years ago

Richard Portes

9.5

18 very special. Deep gold. Nose both floral and honeyed. Wonderful mouthfeel - coats palate. Perfect balance of fruit and acidity. Compares well with Le Meal blanc or Beaucastel blanc VV. — 5 years ago

John Malcolm

9.2

Powerful! Deep purple color. Smokey and meaty. I like it, but might be overpowering for some. — 7 years ago

Shengli Hu

9.2

Tangerine, white blossom, honeysuckle, ripe apricot, plum, baked quince and pear, orange oil. Dried mint and other herbs. Pale gold. Whole cluster, fermented in wooden tanks, aged on fine lees in used oak Barrique-ish for 8 months. Low acidity, medium plus length. Medium plus intensity. Phenolic bitterness. 70% Viognier, 30% Roussane. — 7 years ago

Norman

9.4

We called this as being mellowed with time versus muted. The flavors were great but lacked acidity sharpness. Mom said she was a big fan of this. Very enjoyable with the standard flavors but not as intense. — 4 months ago

Dick Schinkel

9.2

47% Grenache blanc.
42 % Viognier.
11 %Roussane — a year ago

Neal Ferry

9.0

Neutral base wine — 2 years ago

with TwiLea

Rhonely Boy

9.1

Kosher for Passover — 4 years ago

Grant Simpson

9.4

First ever rose from kongsaard delicious full throttle expression. No red wines produced in 2020 — 5 years ago

Matthew Cohen

9.5

One of my favorite roussane.

Nose is dense and complex. Orange peel. A hint of peat.

Palate is rich but elegantly so. Not over the top like much northern rhone roussane. Very very precise without a hint of blowsiness. Just killer precise linear tropical fruit.

As for the vintage ? True artistes do not stoop to arithmetics.

Bought from fass selections. — 6 years ago

R Bl

8.9

40% Viognier, 31% Grenache Blanc, 22% Roussanne, 7% Marsanne. Light vanilla oak accents leading Viognier fruit, with Roussane beefing up the middle. Tasty. — 7 years ago