Jay Kline

9.5

Opened earlier in the day and double-decanted several hours prior to service; enjoyed over the course of three hours. The 1982 pours a deep garnet with a near opaque core. On the nose, the wine is developing (still!) and slightly green compared to the ’82 Mouton that was poured alongside. Cassis, purple Chewy SweeTarts, green bell pepper, old wood, some earth and baking spices. On the palate, the wine is dry and has massive structure still. Confirming the notes from the nose. The finish is long and slightly bitter. Drink now with a long decant but there are decades of life left. — 10 days ago

Juan Pablo Perez

9.1

Nariz: mora, arandano, ciruela, cassis, cedro, grafito, especies

Boca: Tanino M/M+, Acidez M, Alcohol M

Buena evolucion. — 17 days ago

Jody Scharf

9.9

1988. hello. — 17 days ago

Jay Kline

9.4

Opened and double-decanted several hours prior to service; enjoyed over the course of three hours. The 1996 pours a deep garnet color with a near opaque core. On the nose, the wine is developing and loaded with currants, pencil lead, earth and soft baking spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long and super grippy; slightly bitter and earthy. A lovely, classic expression of Bordeaux and drinking well in its prime. Drink now through 2046. — 10 days ago

Sipping Fine Wine

9.3

Blend of 58% Cabernet Sauvignon, 32% Merlot, 7% Petit Verdot and 3% Cabernet Franc, deep Ruby with aromas of dark fruits, floral spice and smoky cedar notes, aged 12 months in 60% new barrels. On the palate flavors of fresh blackberry, plum and black cherry with cacao, tobacco, licorice and smoky spice. Fine grainy tannins, well balanced on long finish, ending with fruit, cedar, smoke and earthy mineral character. Very nice, but needs a few more years of bottle age to really enjoy! — a month ago

Mark S.

9.1

Dark cherry red. Black currant and fruits. Good concentration. Powerful. Robust structure. Earthy. But keep gentle taste. 2 hours in-glass decanting. Chateau Lagrange 21 @18000, Txin, 241127 — a month ago

Scott@Mister A’s-San Diego

9.5

2019 vintage. From Magnum. Medium body up front with that pirouetting away at the end and finishing with a lighter footprint. Drinking great now and just dropped into cruise control for the next 2.5 decades. Great effort. 12.11.24. — 13 days ago

Scott Kahn

9.0

Still earthy on the nose and deep red-purple visually. After a short but vigorous decanting the tannic structure persisted to support dark fruit flavors on the palette. This wine still has many years of cellaring possible! — a day ago

Matthew Robinson

9.4

Just beautiful old, left bank BDX... But drink now — 9 days ago

Thomas Ryan

9.7

Aging very well! 2000 in 2024 — 25 days ago