Nagib Nasr

9.1

Amazing nose, deep color, perfect with Bison! — 20 hours ago

with Tripp

Sipping Fine Wine

9.1

Pale lemon color with aromas of ripe fruits, citrus, vanilla and nutty scents? From a hot vintage. On the palate complex flavors of apple, peach, pineapple and lemon citrus, well balanced with acidity on a nice mouthfeel. Long finish ending with oak, vanilla, mineral and citrus notes, will continue to age. A nice Chardonnay. — 2 months ago

Marc S

9.1

Joyeus smooth orange-pinky spatburgunder — 4 years ago

Christina Burnham

9.6

Really good! Karen brought from set and not buttery. — 13 days ago

Andrew McIntyre

9.6

An all time favourite bottle and vintage. Reminds me immediately of my wife and the Pfalz. This is so developed with flint, smoke and tropical fruits...beautiful riesling that was absolutely singing! — 2 months ago

Aravind A

9.0

Unscrew and pour. My kind of wine. Intense nose of melon, lime, candied kumquat and a cotton candy affect. On the palate: stunning acidity, grapefruit, pith, soft oiliness, and loveky density. A hint of white pepper spice, on the juicy and mineral finish. This is an absolute stunner for the price. — 2 years ago

Amy l

9.0

Lovely Riesling with a good balance of fruit and acidity. Purchased at Cork and Fork. — 5 years ago

with Damon and Geoalfie77

Ming L

9.0

I used to like the winery a lot, but recent experience has been mediocre at best. But this RRV chard is very good.

The fragrant nose offers vibrant citrus, green apple, and white peach with a touch of yeast and touch of crushed seashell. The palate is lively with nice texture that leans just lightly towards creaminess. 6 months in 49% stainless, 46% new French oak and 6% in concrete eggs. — a month ago

Andrew McIntyre

9.4

This was probably too young but already a banger. Proper Pfalz Riesling with lots of barriquey goodness and petrol. Balanced acidity. Love this — 7 months ago

Andrew McIntyre

9.5

Buying pretty much any wine from Bassermann-Jordan is a safe bet but their GGs are exceptional. — 4 years ago