Brilliant. The nose offers up lemon, peach, apples, and nuts shrouded in a smoky reduction
Mostly yellow fruits with bread and yeast showing up in mid-palate. Finishes dry with good lemony length on the finish
Excellent match with lobster and Jonas Crab Claws
Better on the cooler side. Has a narrow window of temperature where the wine sings. Followed over two days — 2 years ago
Flabby at first but lovely at 24h — 5 months ago
Bottled 19. Disgorged 11/21.
Ripping acid. Stony, mineral. Amazing value. Half the $ of a champagne of similar quality. Love it. — 2 years ago
Delicious! — 2 years ago
Smells creamy like yogurt. Tastes like lemon curd, honey suckle, pear. Bright and acidic — 3 years ago
50% Elbling/ 50% Pinot Gris
Wonderful hazy, salmon colour.
Lovely, pretty nose of bruised apples, quince jelly, strawberries and orangeblossom. Focused, linear and refreshing on the palate, which is a little more citrusy - and a little less interesting - than the nose. Didn’t notice any oxidation or whatsoever.
A very pleasant surprise! — 7 months ago
Had with Christine and Jonas. — 3 years ago
Jeroen Koenen
Lime, candyshop, underripe pineapple, ginger, wet rocks, cool and nervous.
50/50 Chardonnay/Elbling
Mosel Landwein
1676 bottles. — 2 months ago