Alexander Vadas

9.3

Extracted, dense, yet energetic — 2 months ago

Fabian Kühlhorn

9.3

This was so damn good. Perfectly developed yellow fruit and a striking acidity. — a year ago

Brendan Baker

9.2

Red cherry, warm earth, very fine tannin, charming 🥰 — 2 years ago

Matthew Cohen

9.0

Nose is cherry flower. A hint of skunkiness but not a lot.

Palate really has not a huge amount of fruit. A tad vegetal. A tad hot. Still some juiciness. Some soft rather lovely cherry. Some good deliciousness.

Fruit is a bit soft. Otherwise I’d like it more.

I’m enjoying drinking this even if it isn’t perfect. I’m not either.

As this opens the nose gets cherry lipstick. Lovely. — 4 years ago

Delectable Wine

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9.1

The 2021 Pinot Noir Jerome Reserve mixes crushed raspberries and stone with hints of sage and rosemary. It's sweetly spiced with vividly ripe wild berry fruits and juicy acidity that maintains energy throughout. Medium in length, this leaves a staining of primary concentration and a pleasantly bitter twang, finishing lightly structured. (Eric Guido, Vinous, August 2024)
— 4 months ago

Aaron Tan

9.0

A proud hardliner as the artwork on the front label suggests, which more often than not, has proven to be a red flag for what’s to come in the bottle. Fortunately, this was superb and the WOTN for me. Salty, fresh, and juicy. Needed some time to open up to reveal notes of pear, pineapple, candied ginger, and hints of almond meal. Dangerously drinkable. — 2 years ago

JKT

9.0

Nice wine at its prime drinking window (for my personal taste for aged wines). Nose of autumnal forest floor and earth, minerals and crushed mature berries with lively mouth feel and texture, perhaps just a bit one dimensional in a fading finish but an excellent GL 24 value back then especially given the current $ in the 50s. — 4 years ago

Jeremy Shanker

Sommelier at RN74

9.2

Delicious. CDNV that tastes like Vosne. — 7 months ago

Sam

9.2

Earthy is characteristic of this Pinot. Then fruity like a typical Pinot. Really interesting Pinot from burgundy. — a year ago

Willie Carter

9.0

Talk about a singular expression of Pinot Noir. A pale gold coloring with effusive creaminess and a nice stream of very small bubbles. The aromas are a bit muted upon opening with just a bit of apple goodness to start the show. But let it sit for a while in a larger bowl and you’ll be rewarded. Warm cinnamon and crusty bread. Roasted nuts and blackberries all day long. There’s some fresh cherry and plenty salinity to boot.

Single vintage, single varietal, single vineyard. The hallmark of Jerome Coessens. 100% Pinot Noir from the lieu-dit of Largillier. The fruit hails from the plots that he has dubbed Fruit and Flower and that’s amazingly accurate. The amount of yellow fruit and floral notes are just ethereal in nature. The acidity borders on “racy” but instead settles on “zippy” which is just fine.

The attack is one that is quite pointed and full of finesse. It’s a very generous champagne that grows by leaps and bounds over time in the glass. An abundance of red and yellow fruits along with black pepper and dried herbs. Very fruity on the long finish with an added kick of spice. Singular and gorgeous. — 2 years ago