Donald Williams

9.6

As expected, simply beautiful. — 7 days ago

with Bonnie

Brian Walker

9.0

Brioche, pears, with a nice bold, crisp touch. — a month ago

Michelle Beer

9.4

V Day wine, dangerously drinkable, fruity — 3 months ago

Donald Williams

9.6

One of the best Chardonnays on the planet. Typical of Iron Horse. — 5 months ago

with Bonnie

Coleen Mitchell

9.2

Great taste for the price — a month ago

Shay A

9.4

My contribution to a large Rhône dinner. Standouts were ‘07 Chapoutier Le Meal Blanc, ‘89 and ‘90 Jaboulet La Chappelle, ‘11 Guigal La Mouline.

An over-generalization, but what I love about Cornas is the rusticity and sometimes feral nature of the wines (which I don’t find in Hermitage or CR) and this ‘05 is in that vein. I followed this from pop (after all, we are at the almost 20yr mark) and over the course of three hours.

Interplay of red and black berry fruits, black pepper, slightly herbal (maybe closer to potpurri floral) aromatically. Bright and nimble on the palate, nothing about this is ripe or soft. Energetic acidity all the way through surrounded by notes of iron (sanguine-like) and rocky minerality. Crunchy red and black fruits (whole-cluster?), hint of gaminess but not in the meaty-style I semi-expected. Clean and pure style of Syrah. Big structure at the finish…hard to imagine drinking this 10+yrs ago. Acidity and tannin will carry this a long time, but I think this is peak window for getting depth of fruit and complexity. — 6 days ago

Ron Siegel

9.4

Always a treat with its perfumed aromatics, balanced dark cherry, berry fruits, spice, mineral, graphite, iron, olive, pepper & violets — 5 months ago

Donald Williams

9.6

Best way to celebrate Bonnie’s birthday: Gratitude from Iron Horse. — a month ago

with Bonnie

Conrad Green

9.6

A fantastic nose. So multi dimensional. Gamey, meaty, violets, iron, herbs. Intense, defined. Long. Fantastic. — a month ago

with David

Robert Swart

8.9

Notes of apples and brioche. — 5 months ago