Severn Goodwin

9.0

Blind dinner, open theme, at Little Cat Lodge, Hillsdale, NY. — 9 months ago

Steve Goore

9.1

Rating is for the Chardonnay of the Edna Valley. A solid crisp Sonoma Chard with hints of apple. What a buy at TJs for just $10 for a limited time. — 2 years ago

David J Rodriguez

9.1

Still fruity and primary at seven years, slight pretty deep rose or violet to my impaired nose, cake spice and berries on palate, open since Monday night and want to hold a bit for tomorrow, still…but it’s a deep California glou-glou! — 2 years ago

Tom Casagrande

9.2

RRV has never been one of my favorite Zin regions, but an old vineyard like this trumps that. Even at this young age the nose is lively, with deep spicy blackberry fruit and gravelly earth notes. intense and quite structured on the palate, with full body and nice acids. I’m drinking it way too young. It will age beautifully. 9.32 right now, likely higher in a few years. — 10 months ago

Gene Buonviri

9.0

A medium-to full-bodied red that is well-balanced. The tannins encourage the cherry and spice flavors to open up. The profile slowly shifts (after it has been opened ) to introduce it’s ancient Mediterranean heritage of mineralogy, spices of oregano and olives. The long finish connects all the flavors to allow for complete enjoyment. Italian Wine at its best. — 2 years ago

with Justinian

J Chechik

9.1

Prob didn’t need to have this btl at the end of the night, but it had a great, sweet richness. Lots of vanilla bean, soft chocolate finesse. What a treat - especially after having a 2017 Imposter early in the nite! Thx Jeff Cohn. — 3 years ago

Keith Crump

9.5

2014, this could have travelled for another decade and still be fantastic, living at the bottom of the Pacific our Australian cousins make there own version, great for a BBQ but this had a far more noble heritage — a year ago

Peter van den Besselaar

9.3

Vintage 1980 | paired with an apple crumble | at Family winter bbq — 2 years ago

Grace smith

9.0

Surprised at how good this cab was for the $13 price at my local grocery. — 3 years ago

Takeshi Kubota

10

Drinked at Geja’s Cafe (fondue) by sugestiona of sommelier (Jason Ballard “JB”) — 4 years ago