Hartwell Vineyards

Hartwell Vineyards

Estate Reserve Stags Leap District Cabernet Sauvignon 1991

Still going strong at 34 yrs. This was my last btl purchased on release when visiting Grace family vineyards where the wine was produced. Very tiny production showing black fruits, sweet spices, cedar, leather, earth & tobacco — a month ago

Scott@Mister, Shay and 7 others liked this
Shay A

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Agreed. Open one of these about 6 weeks ago and doing just fine.
Ira Schwartz

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@Shay A @Ron Siegel I know I am a broken record but I just love seeing positive data points on 1991 California cabs

Mario Bazan

Cabernet Sauvignon 2017

2017 vintage. Last tasted 01.22.25 (9.4). Said no then but said yes this time. $50 a bottle on two cases. Medium body with dark fruit and grip for days. Vineyard planted to the Hartwell (Grace) clone. Helluva deal with many/most of the Napa cabs previously in this price range having rocketed up to the $80-$100 range. Needs a decant/air time but is a ringer in a blind Napa cab tasting. Decided, old-school stylings. 04.02.25. — 3 months ago

Somm, Jan and 7 others liked this

Hartwell Vineyards

Estate Cabernet Sauvignon 2014

Paul J
9.3

1hr+ decant. Red, maroon, prune color. Dark stewed fruit with some floral elements on the nose. Nose and flavor weren’t connected. Wine was pretty one dimensional with no real standout characteristics. Medium minus depth and finish. Not bad, had higher expectations. — 9 months ago

Brooke Weaver Jakubowski
with Brooke
Tom, Tom and 5 others liked this

Heitz Cellar

Martha's Vineyard Cabernet Sauvignon 1991

Shay A
9.4

Anytime an older Heitz Martha’s is open, it’s a treat. I’ve tried to acquire a few random bottles over the years and they have consistently impressed (‘78 and ‘01, specifically). My first early ‘90s vintage.

Quick double decant to simply get the wine off sediment as it wouldn’t be consumed from a decanter at the location I would be at.

In my experience, the distinct and typical eucalyptus notes jump right at pop, but this bottle was a little subdued early on. After an hour with the cork out, the eucalyptus, herbs, cedar and red fruit made their entrance. Compared to the ‘91 Hartwell I opened a few months ago, this was more elegant and less dense on the mid-palate. If not for the eucalyptus, I could see this being called left bank Bordeaux with 30yrs on it. Gained some darker red/underripe black fruit notes the longer it was open. Beautiful length at the finish. Bright acidity and tannin. Not getting better, but a wonderful drinking window to enjoy now.
— 5 hours ago

Paul, Paul and 13 others liked this
Ron R

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Nice notes, @Shay A
Dawn E.

Dawn E.

@Shay A Wow nice!
Doug Powers

Doug Powers

Outstanding pull, great vintage to boot!!

Realm Cellars

Estate Hartwell XX Cabernet Sauvignon 2018

Realm is killing it. — 4 months ago

Joe, Jan and 1 other liked this

Hartwell Vineyards

h by Hartwell Sauvignon Blanc 2013

Rich and smooth with nice balance at this age. Not worth it at $40, but stellar sub $20 on a close out. Well made oaked Sauv. Blanc. — 5 years ago

Larkmead Vineyards

LMV Salon Napa Valley Cabernet Sauvignon Blend 2010

2010. Tasting with the 2014 Hartwell. This one is more herbaceous. Minerally backbone. Flavor is more complex but not as smooth and round. 9.2+ — 5 years ago

Hartwell Vineyards

Estate Grown Cabernet Sauvignon 1999

1999 vintage. This review a bit of a mixed bag. “Inherited” this bottle and had been looking sideways at it for the better part of three years. Fill decent but both the front and back labels pretty trashed. The foil up top a tad crimped in places. Ugly duckling syndrome. See a ton of this at work and occasionally able to resuscitate what appears to be an abused bottle. Cut off the foil and there was some seepage at the top trapped between the cork and the foil. Not good. Extracted the cork in three passes (3!!!) with the Durand. Cork was half saturated and dunzo. Did not decant. Color was on point at least. 100% Cabernet Sauvignon. 14.1% ABV. Less than expected sed. Poured out a fifth of a glass and let sit for 2-3 mins. Nose was big white pepper, roasted cashews and white sage…three notes that I don’t come across often over the years with Napa cabbage and flavors were hidden beneath for a spell. Gave it 15 minutes. That initial nose dissipated and a bit of magic unfolded. Light-medium body, cocoa powder, graphite, feminine, sumptuous milk chocolate, a little sweaty, dried legumes, spearmint, supremely resolved tannins. Echoes of Haut-Brion/La Mission Haut-Brion. This old-school, Stags Leap District Napa cab came through in the clutch. Seemed to gather strength the longer it was open. Given that this particular bottle was not exactly mint, more than a bit curious as to how a decently stored example of this wine would perform. Van the Man was right. Wild night is calling. Come on out and dance. 05.16.25. @Shay A — 2 months ago

Andrew, Ted and 12 others liked this
Shay A

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Very nice 👏🏼 I wish I too still had more of those ‘90s Hartwell cabs. Excellent SLD wines with some age!

Hartwell Vineyards

T5 Barrel 1 Red Blend 2014

Stellar. Could smell it across the table — 5 months ago

Mary Powell
with Mary

Hartwell Vineyards

Estate Grown Merlot 2014

Wanted to celebrate today’s Realm Release, but my inventory is just dwindling thanks to Coronalcoholism, so went with next best thing. This is such a great go-to wine. Full-bodied, great mouthfeel. Could drink this all the time. @Benoit Touquette is a sexy Mfer. — 5 years ago

Rob, Dawn and 10 others liked this
Hugh O'Riordan

Hugh O'Riordan

Rob, I’ve noticed that my wine cellar is shrinking too. Hugh