1999: Yeah. Outstanding 25-year old Barolo still an explosion of Nebbiolo flavor. Brick color but plenty of depth, with strawberry fruit well-balanced by typical leather and tar. A treat now, and wouldn’t wait any longer. — 3 hours ago
Great wine @ 11 madison - light and dry - great for spring/summer courses. — 2 days ago
1993 smooth but maybe just last its besr — 13 days ago
Dried roses, sandalwood, stemmy,, definitely still young. Takes some time to open but shit then it’s good! — a month ago
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Yes, Quintarelli but the whites do not click with me. Wish they did. — a day ago