The prefect compliment for Halibut tonight; floral and light with good acidity to pair with food — 10 days ago
Some nice wines today with the Rousseau singing — 6 hours ago
This is what I think of when I think of Rioja. Dried cherry and cranberry is what I get right away, and then it has more savory/earthy notes like leather and mushroom. When I tasted it I said “it tastes old.” That is a compliment. Hints of vanilla and spice. Felt elegant with a long finish. Had it with fatty new york strips. Tannins and acidity balanced it well. Not a loud wine, but a great one. — 3 days ago
Chris MacLean
I preferred this slightly over the cru La Tourtine, from the same year. This was slightly shorter but the flavor profile was more mature. Seemed like the ideal drinking window. — 13 days ago