Grand Cru Burgundy

Domaine Parent

Corton Grand Cru Chardonnay 2013

A gift from @Joe Lucca I was able to share with the local group and it was a big hit. Power and precision, honeysuckle, green apple, flint and a dab of brioche. May be my first Corton Blanc and I need more of this now. — 2 months ago

Bill, Shawn and 20 others liked this
Bill Bender

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Loved it @Joe Lucca thank you!!
Bob McDonald

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@Bill Bender Bill next time I’m in California I will let you know. Doesn’t happen as much as it used to. Cheers.
Bill Bender

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I’m not going anywhere @Bob McDonald so let me know when you’re headed out here

Louis Latour

Château Corton Grancey Corton Grand Cru Pinot Noir 2005

David T

This one started out with lean fruits and a fair amount of dry earth. But, after two hours in the decanter, put on weight, body thickened with creamy texture, dark currants, dark chocolate, soft baking spices with soft minerality, moist forest floor earthiness and withering dark flowers. Ended well with our dessert of dark chocolate and strawberries.

Thank you Christina for sharing this Grand Cru Burgundy with us.

Photos of; Domaine Louis Latour, cellar area, Pinot grapes from Corton Grancey, as well as, the vineyard.
— 4 days ago

James Christina Champagne
with James and Christina
Sofia, Severn and 21 others liked this
Severn Goodwin

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I see you needed to also open Corton tonight, and best me by one vintage. 🤦‍♂️
David T

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This was part of last nights dinner with friends. Certainly had no thought of upstaging you or anyone. ✌️
Severn Goodwin

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We'll never upstage each other, but I'm having Affogato now and I'm in heaven.

Domaine Leflaive

Chevalier-Montrachet Grand Cru Chardonnay 2000

Lovely gentle lemon with seashells on the nose. There’s a real warmth to this in the core- lovely honeyed fruit with good tension and a long, long finish. A lovely wine.... 30 mins later, this has expanded and is really open and lush. Wow — 18 hours ago

Howard HorwitzMatt LichtenbergPaul Woolls
with Howard, Matt and 1 other
Dr., Tom and 8 others liked this
John Howard

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Big tasting night tonight eh? Wow.
Conrad Green

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It didn’t suck

Domaine Mugneret-Gibourg

Echezeaux Grand Cru Pinot Noir

1999. Amazing for a 20 year old. Fruit still there. I’ll probably never have one of these again. But it’s a wonderful showing of Burgundy — 8 days ago

Jerry Raphael
with Jerry
Matt, Jerry and 1 other liked this

Domaine Paul Pernot et Ses Fils

Batard-Montrachet Grand Cru Chardonnay 2008

Advanced, on road to premox? Gold color, rich nose, Butterscotch, opulent palate, nice acidity, good finish. Drink now. — 4 days ago

Ira, Sylvain and 6 others liked this

Domaine Faiveley (Joseph Faiveley)

Mazis-Chambertin Grand Cru Pinot Noir 2009

Garnet red color. Complex nose of sous bois, game, dark and red fruit. Medium + body with good acidity. Very good now but plenty of upside. Long finish. — 4 days ago

Frankie CohenChris Thalken
with Frankie and Chris
Bob, George and 14 others liked this

Bonneau du Martray

Corton-Charlemagne Grand Cru Chardonnay 2008

Pure, light and crystalline on the nose. Very fresh and delineated it’s lime, zest, slate. A beautifully balanced palate, distinguished and long. Primary still with a lot of aging ahead but this is drinking really well now — 3 days ago

Bex Green
with Bex
Severn, LM and 8 others liked this

Domaine Dujac

Charmes Chambertin Grand Cru Pinot Noir 2001

Nice reddish tawny color, translucent with depth. Bright ripe bing cherry dominated nose. Notes of rhubarb, cherries, moist forest floor, a little menthol and some steminess. Still chewy in the mouth but well balanced, especially after an hour of air. Good stuff. Should get better with more time in the bottle though. — 18 hours ago

Mike, Daniel and 11 others liked this

Domaine Humbert Frères

Charmes-Chambertin Grand Cru Pinot Noir 2010

Valentine's day....time for pinot and pizza! Decanted 1 hour. A forbidding dark ruby red color. On the nose: Earthy, red fruit, floral, mushrooms, cinnamon...all jump out of the glass. Taste: Dark cherry, spice, tobacco, minerals....a power Burgundy from 60 year old vines. — 6 days ago

Brenda Terzich-Garland
with Brenda
Tom, Brenda and 1 other liked this

Domaine Paul Pernot et Ses Fils

Bienvenues-Bâtard-Montrachet Grand Cru Chardonnay 2008

Rounded with sweet edges with lemon oil and a touch of tangerine. Plush and very balanced with a polished, balanced acidity. Of a slightly riper, rounder style. Very good. — 18 hours ago

Paul WoollsMatt LichtenbergHoward Horwitz
with Paul, Matt and 1 other
Tom, John and 7 others liked this