An excellent cooking wine and aperitif. Plus I just love the Vietti labels — 2 months ago
At Moore Brothers tasting of Piemonte with Fung and Mary 1/25/25. Excellent small production white that has a biting texture softened by white fruits and complexity and long finish. — 2 months ago
Excellent. I definitely get the sour cherry. Fruit forward, big, smooth. I can’t believe the price point- would definitely get again, especially for $17 — 2 months ago
A bit past its prime but otherwise still smooth, earthy, and delicious. — 2 months ago
Vibrant and fresh. — 14 days ago
A deeper, more resinous & leathery expression of a Langhe Nebbiolo, doing the best imitation of Barolo I’ve ever had. Reminds a bit of Vallanas with some age, given the more rusty, mineral core. Plenty of rose hips, orange pith, etc. Given the2+ years in old oak, plus another in bottle, a ridiculous level of wine & quite the revelation for under 20$. — 2 months ago
Quite nice. — 2 months ago
Noah Ross
Sight tawny red. On nose tabacco, chocolate, red fruit forward. On mouth strawberry, medium bodied, medium tannins, some spice. (2008) — 5 days ago