romo

9.1

Watermelon! Simple but fun, all in the front end. — 3 months ago

Ben Christen

9.3

Great wine, great restaurant — 3 years ago

D G

9.1

Came across a little flat even after 2.5 hour decant — 5 years ago

James Thacker

9.4

Remarkable wine. Earth, flowers and fruit. Beautiful balance in all aspects. — 6 years ago

Joakim Bogström

9.3

Will be awesome. Very high in tannin. But great balance. Roses and tar. — 9 years ago

David Lincoln

9.1

Stewed aroma dissipated after 20 minutes. Subtle forest fruit. Asian spice via mamma Lincoln's kitchen pantry circa 1987. — 11 years ago

Rae Wilson

9.1

This one's been hanging out for some time on an upper shelf. It hasn't had a perfect storage life, but showing surprising resilience. — 11 years ago

Jeremy Shanker

Sommelier at RN74

9.2

Friday night pasta wine — 5 months ago

Lyle Fass

Founder Fass Selections

9.5

Glorious nose of ethereal cherries and heroic levels of spice. Lots of humidor aromas and cigar box. Awesome. Needs air for florals but hints developing. Palate is young but the quality is there. Juicy with great acids and some opulent amplitude in the mid palate with top notch finesse and terrific tannins and structure. Very ripe tannins But elegant all the way through. A stunning Barolo. — 2 years ago

Adam Gäfvert

8.9

Flirtig och en riktigt törstsläckare! Fläder, päron och sommar buteljerat. — 6 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.1

Tight and beautifully balanced. This class act will cruise for many years still, and while just recently bottled, it already shows the pedigree of this great, great vintage. Best from 2022. — 8 years ago

Francis Wilden

Director Francis Wilden Food & Wine Consulting

9.1

public service announcement, gushing review ahead > 2012 vintage, this is stupidly good for its humble appellation. Still vibrant when so many of its contemporaries are looking tired, this has such wonderful liveliness and zip, allied with some secondary complexity and satisfying length, I had to go " WOW". Just bloody delicious. And Bravo to the producer and also the importer @eurocentric Benchmark wine — 10 years ago

Bob McDonald

9.2

Not as much tobacco as the previous Barbera we had 2 weeks ago. Low tannin and high acid as normal. Stainless steel and old Slovakian oak. Very Good. 2013 vintage. — 11 years ago

Chris MacLean

9.0

Solid quaffer with character — 8 months ago

with Sarah

Kim Bassett

9.3

At Bacco, half bottle. — 4 years ago

Natalie Abinante

9.0

Goes really well with sesame chicken and noodles. Would probably go well with many chicken dishes. Light, not tannic/acidic. — 5 years ago

with Mary

Riccardo L.

9.2

Beauuuutiful Barolo. Loooooong finish. So much love for this grape. — 8 years ago

Michael Mercede

9.3

Focused rich flavor of dark fruit, must, vanilla. Round and long. — 10 years ago

Michelle Farkas

9.0

Wow! Lots of cherry, tobacco fruit! Awesome wine. Yummy!! — 11 years ago

Joshua Segal

10

wow. ring it in 2015! delicious & — 11 years ago