Fort Walla Walla Cellars

L'Ecole No. 41

Walla Walla Valley Cabernet Sauvignon 2018

Inky in color with a short reddish rim.

Showing a beautiful nose, once it opens up.

Full-bodied with medium acidity and long legs.

Dry on the palate with nice complexity and mouthfeel.

Showing blackberries, black currants, cooked cherries, cedar, licorice, light vanilla, tobacco leaf, herbs, cola, peppercorn, vegetables, spices and black tea.

Medium finish with round tannins and tangy raspberries.

This 6 year old Cabernet Sauvignon from Walla Walla Valley is drinking very nicely now.

Drinking at its peak, and will continue to drink nicely in the next few years. I had it 3 years ago, and it is drinking very similar.

Needed 30 minutes to open up, and remove some of the bitterness.

The nose is very complex at this point. Really beautiful.

100% Cabernet Sauvignon grapes were aged for 18 months in (35% new) French oak barrels.

14.5% alcohol by volume.

91 points.

$45 (current vintage).
— 3 days ago

Ted, Nicole and 11 others liked this

K Vintners

The Boy Grenache 2021

Always great stuff. Cherry cordial. Rye Manhattan. — 2 months ago

Spencer, Tom and 3 others liked this

Leonetti Cellar

Walla Walla Valley Cabernet Sauvignon 2011

13-year-old Washington cab from this celebrated winery. Getting near the end of life in my estimation, took a while airing out to soften up a bit.# — 3 months ago

Garrison Creek Cellars

Walla Walla Valley Cabernet Sauvignon 2011

One of the better Garrison Creek wines we have had in a while. Paired with elk, mushrooms and asparagus . — a month ago

Brian Broxson
with Brian
Bobbi Jo, Brian and 1 other liked this
Heather Rostker

Heather Rostker

Is that one Brian brought from ABQ?
Bobbi Jo Broxson

Bobbi Jo Broxson

I think so

Amavi Cellars

Walla Walla Valley Cabernet Sauvignon 2013

Well balanced and smooth finish. — a month ago

Laura liked this

Cayuse Vineyards

En Chamberlin Vineyard Syrah 2009

Smelled like raspberry jam in the decanter, but much more mineral-like in the glass. Fruit-forward, but not overly so like many Syrahs. — 2 months ago

La Rata Wines

Grenache Cabernet Sauvignon Blend 2018

Delicious Thanksgiving wine with notes of soy sauce and baking spice — a month ago

Figgins

Estate Red Cabernet Sauvignon Blend 2012

From a magnum. A fantastic wine. I have enjoyed Leonetti wines before, but this is my first experience with Figgins. Dense, complex and flavourful, with a long authoritative aftertaste, quite impressive. It’s almost ready, with many more years of life ahead of it. Better on 2nd and 3rd day when it completely opened up. Makes me want more.
— a month ago

K Vintners

The Creator Cabernet Sauvignon Syrah

Big and bright! Light clove and blackberry. Memories of Gino are bright with this one! Miss you big guy! 🕊️ — 3 months ago

Anthony liked this

Cayuse Vineyards

Cailloux Vineyard Syrah 2017

Dark ruby/Inky in color with a wide reddish rim.

Stinky nose, as expected, and dry on the palate with nice complexity.

Full-bodied and smooth, with medium acidity and long legs.

Showing black fruits with wood, earth, vegetables, spices, barnyard, dark chocolates, tobacco leaf, tar, black tea and bitter herbs.

Medium finish with fine grained tannins and tangy cherries.

This is a unique Syrah from Walla Walla Valley. Rich and extracted. Soft and elegant. Very much 'in your face' kind of wine.

This 7 year old is still young, and needs a few hours to open up properly. Will continue to age nicely in the next 5 to 7 years.

This Single Vineyard is nicely balanced and complex with a nice mouthfeel. Not my usual style, but very tasty.

I've had a few vintages of this wine and it always delivers.

Wine Spectator 94 points. Wine Advocate 96 points.

Good by itself as a sipping wine.

A blend of Syrah with a touch of Viognier. Only 859 cases produced.

13.8% alcohol by volume.

91 points.

$120.
— 3 months ago

Matt, Bob and 12 others liked this