Ron Siegel

9.3

This showed well with notes of red & black fruits, leather, menthol, savory spices, mineral & tobacco notes. From a freshly opened owc purchased on futures. — 3 days ago

Sébastien F

9.1

Long équilibré un peu évolué mais garde un franc fruit. — 2 months ago

Mark S.

8.9

Amber Orange. Unfiltered. Natural. Orange peel. Herbal. Chinese medicine complexityFruitiness M+ Sweetness M Acidity M++ Bitterness M+ Body M Finish M 13% Fresh Dry Slim Domaine Etienne et Sébastien Riffault Akmenine Sauvignon Blanc 15 @5060, AD, 260205 — 7 months ago

Eric Urbani

9.2

Just kept getting better as the evening went on. One of my fave producers in Burgundy. — 9 months ago

Joe Christenson

9.2

Nice blend of tropical mango and papaya with lime and lemon. Slate and flint mineral keep the acidity clean. Been almost a decade since I tried this one last, and still enjoying it. — 10 months ago

Christine T

9.0

Crisp, smooth minerals, very delightful — 4 years ago

Jody Wycech

9.1

Enjoyed this Chardonnay. Very potent so if you’re looking for something subtle and balanced this isn’t it. Quite acidic, high minerality, and TONS of cantaloupe. Interesting though would love to have again and try with food. — 5 years ago

with Peter, Diane and 1 other

Gilbert Van Hassel

9.3

Very berry forward, saline, minerally. 2023 base wine. 4 g/l dossage. Very yummy. — 9 days ago

Andrew Turner

9.3

At French Louie, Brooklyn — 9 days ago

Mark S.

9.0

Lemon yellow with green. Oak vanilla rich buttery. Daniel-Etienne Defaix Domaine du Vieux Chateau Vieille Vignes Chablis 22 @2180, Galeri, 260518 — 3 months ago

William Lauder

9.1

Very deep flavor — 9 months ago

David Hale Smith

9.4

Apple lemon custard with fine bubbles and a dry finish. Interesting delight pairing with duck! — 9 months ago

Deborah M

9.2

Late post from earlier in week. I really enjoyed this solid Sancerre. Not wimpy at all. Full bodied and balanced. — 4 years ago

Josh Morgenthau

9.3

Apple and citrus mix with red berry suggestions on the nose. Hint of good funk and savory/ meaty quality. Cabbage patch kids and green apple candy on the palate. Yeasty, long prickly finish. Powerful and light; almost reminiscent of Dom. Disgorged 21, base 18. — 5 years ago

Ed Chin

9.1

Lovely body and fruit that reminds me of a Roulot. The finish wasn’t as long as I hoped but the tartness was a nice ending. — a month ago

romo

9.2

On the road from Chablis to Meursault you will find this viscous mouthful. - at Gail & Ralph’s — 2 months ago

Ray Vanderhoff

9.2

My first Saint-Bris! Pale lemon yellow color. Plush aromas of citrus fruit, white flowers, chalk and abundant fresh herbs. Flavors of unripe peach, all those savory herbs, green apple and lemon zest. Noticeable mineral backbone on the long and drawn out finish. Lively and crisp acidity. Medium-minus body and wonderful freshness. Vibrant and harmonious! There are Chablis comparisons here. Another example of outstanding white burgundy! — 8 months ago

Joe DAscoli

9.4

Acker birthday auction. Nice but not memorable — 9 months ago

Chris MacLean

9.1

Olives and stones — a year ago

with Sarah

Neal Ferry

9.0

Very nice, a bit of pepper — 5 years ago

with TwiLea