Domaine Viret (domaine De L'ecu)

Domaine de l'Ecu (Guy Bossard)

Mephisto Cabernet Franc 2015

We first had this in Amboise, France. I did find a bottle in the US. Opened it today and makes me remember why we loved it so much. Juicy and red fruits. Still has some structure as a 9 year old wine. Very nice acidity. Lots of raspberry and cassis notes. We enjoyed it on our patio! — 12 days ago

Domaine de l'Ecu (Guy Bossard)

Expression de Granite Muscadet de Sèvre-et-Maine Melon de Bourgogne 2010

14 years in, this is taut minerality with some floral as well, great acidity, still has some time to go, though I’d say it’s mature now, very nice!! — 4 months ago

Jim Powers
with Jim
Peter, Vin and 6 others liked this

Domaine de l'Ecu

Ensemble Melon de Bourgogne 2020

Apples, citrusy lemon-lime, a bit of butter and honey. Tasty! — 2 years ago

Domaine de l'Ecu (Guy Bossard)

Granite Muscadet de Sèvre-et-Maine Melon de Bourgogne 2018

ESF
9.2

Love this stuff: underrated varietal & Bossard is a master: pale straw colored, fresh citrus, salinity & minerals galore. This is a lean angular assassin. We had fish tacos - just fantastic. These are age-worthy so no hurry to drink — 3 months ago

Ely, Tom and 4 others liked this
Ely Cohn

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These are gems

Domaine de l'Ecu

Granite Muscadet Sevre et Maine Melon de Bourgogne

Hmmm, not as crispy and saline as the prior bottle style? — 8 months ago

Domaine de l'Ecu

Cuvée Vitae Cabernet Sauvignon Cabernet Franc 2018

Domaine de l’écu, cuvée vitae ,70% cabernet sauvignon et 30% cabernet franc — 2 years ago

Ira liked this

Domaine Viret

Renaissance Terre de Cosmoculture Red Rhone Blend

What a fascinating Rhone blend, from a far south appellation and vigneron I’ve never encountered. Given the 18years of bottle age plus pre release, some serious stuffing- especially at 15% abv- but really presents more like a fresh, slightly funky northern Rhone, ie, Syrah. Like George Clooney in ballet shoes, but truly graceful. Deep black fruits, some gaminess & feral qualities. Apparently the maker subscribes to such a higher order of biodynamics that he holds a patent on it. Finish fairly long & satisfying. Paired with the main courses of a modern Korean tasting menu, including roast duck. Doesn’t have to be a unicorn to be enjoyed, but this one is. Very special. Rosenthal book. — 2 months ago

Owen Mazon
with Owen
Tom, Bob and 4 others liked this
Owen Mazon

Owen Mazon

This was mind blowing. Searing power but also earthy tones of forest that perfectly complimented duck and sesame noodles with caviar.
9.5

Domaine de l'Ecu (Guy Bossard)

Ange Pinot Noir 2015

Some of the Loire crunch has smoothed out over 9 years, leaving an opaque unfiltered pretty wine with shy aromatic nuances and plenty of residual life, fruit, and vibrancy in the palette. Peppery cherry cough drops, cedar, and chalky minerals. — 6 months ago

Ira, Vin and 14 others liked this

Domaine de l'Ecu

Dominus Pinot Noir 2018

Domaine de l’écu cuvée Dominus 2018 — 2 years ago

Ira and Eric liked this