Ted

8.9

Blackberries, black olives with a slight amount of smokiness. — 5 days ago

with Jeni

ESF

9.2

Love this stuff: underrated varietal & Bossard is a master: pale straw colored, fresh citrus, salinity & minerals galore. This is a lean angular assassin. We had fish tacos - just fantastic. These are age-worthy so no hurry to drink — 6 months ago

Taylar Hart

8.9

Hmmm, not as crispy and saline as the prior bottle style? — a year ago

David Valenti

9.0

Melon de Bourgogne aka muscadet. Lively and bright. — 17 days ago

Valerie Finley

9.3

We first had this in Amboise, France. I did find a bottle in the US. Opened it today and makes me remember why we loved it so much. Juicy and red fruits. Still has some structure as a 9 year old wine. Very nice acidity. Lots of raspberry and cassis notes. We enjoyed it on our patio! — 4 months ago

Ely Cohn

9.1

Some of the Loire crunch has smoothed out over 9 years, leaving an opaque unfiltered pretty wine with shy aromatic nuances and plenty of residual life, fruit, and vibrancy in the palette. Peppery cherry cough drops, cedar, and chalky minerals. — 9 months ago

Devin B

9.4

Apples, citrusy lemon-lime, a bit of butter and honey. Tasty! — 2 years ago

Ed Tostanoski

9.1

Raw and powerful. Heat on the finish quieted down after a ~30 min decant — a month ago

Ed Tostanoski

9.6

Wow!!!!! 🤯 🤩 — 5 months ago

Doug Powers

9.1

14 years in, this is taut minerality with some floral as well, great acidity, still has some time to go, though I’d say it’s mature now, very nice!! — 7 months ago

with Jim