Oh yes. Finally got that one across my tongue. — 8 months ago
More residual sugar than I expected, and also quite a bit of wood… cedar/oak. Blind tasted it and confused it with a California Chardonnay… — 3 years ago
Partage avec Angel — 17 days ago
Apéro avec Aline — 7 months ago
@Estiatorio Milos in Miami enjoying this lovely Sancerre with our Dover Sole and Branzino. This has got to be the lightest, feathery Sancerre we’ve ever had. Sancerre is my favorite for many reasons. Just a beautiful wine for any time of year but beckons you to the beach and a warm breeze. — 2 years ago
Ok. Not super convincing but good. — 6 months ago
Fully expected this to be great. Fully correct. — 8 months ago
Scott@Mister A’s-San Diego
2016 vintage. Decanted and tasted after one hour. Orange peel and spice rack nose was the best part. Coppery/metallic, dirty, lean and slightly thin on a punchy finish. Not improving. 04.11.25. — a month ago