
Från biodynamiskt skötta kalkstensvingården Le Grand Dévès Lieu-dit. Gamla stockar. Betongjäst, 40% utan att avstjälkas. 4000 flaskor totalt. Smakrik och tät i stilen. Sprängfylld smak med viol, körsbär, blåbär, lakrits, skogshallon, blodgrape och kryddor. Grusig mineral, fräschör och torrt avslut. Seriöst och komplext som möter hedonistiskt klunkigt, omöjligt att sluta dricka. — 6 years ago
it's alive!! bio/sans soufre developing over 3 days since opening~dark red fruit, earth, coffee — 8 years ago
Wonderful tart wine that tastes drier than it is. I want to drink more of this — 10 years ago
Wine Merch purchase — 12 years ago
Great work by Philippe Faure-Brac, owner of Le Bistrot du Sommelier in Paris - my old stumping ground — 13 years ago
Crunchy and juicy and fun. Slightly effervescent on opening. — 4 years ago
Spectacular Chateauneuf-du-Pape from century-old Grenache vines in the Colombis lieu-dit with extremely low yields (15 hl/ha). Only 900 bottles produced in 2015. Intensely perfumed with licorice, dark cherries and fresh herbs. Concentrated and powerful, but very elegant at the same time, like Burgundy on high alcohol steroids. The Grenache alcohol (15,5 % abv) is perfectly balanced by the acidity and the velvety tannin structure. Very long finish too. Biodynamically farmed. This producer always seems to get it right. — 6 years ago
16.5/20 (89/100) Свежее и приятное вино с ароматами зеленого перца и горошка, земляники и цветов тысячелистника. Достаточно тельное с умеренной кислотностью. Земляничное во вкусе. Дача летом. #prowein2018 — 8 years ago
A whole lotta Grenache fir 20 bucks. Every sip different. Longish. — 11 years ago
They may be next-door to Tavel but this wine looks further South to Provence. — 12 years ago
2023 vintage. Very impressive 100% Clairette. Intense perfume of white peach, lime and flowers. Layers of bright fruit and spices, with refreshing acidity and a very long, saline finish. This might well be the best white Catarina I've ever tasted. Abv. 13,5% — a year ago
2018 vintage. For his fun "Goutte du Seigneur" label Bernard Duseigneur buys organic grapes (his own vineyards are biodynamically farmed). This is a Grenache - Syrah blend and it's absolutely delicious even if a bit more bottle age is recommended. Smells like freshly crushed black cherries and flowers. Gorgeous bright cherries, fresh acidity and a nice ripe tannic bite. Very serious wine for the price. — 6 years ago
Very good! — 7 years ago
Nice red & black fruits vanilla wood but not overpowering nice spicy finish différents peppers — 10 years ago
Good basic blend. Satisfies a lot of palates. — 11 years ago
Only 7 euros yummy — 12 years ago
Doug Powers
[60% Grenache, 20% Syrah, 20% Mourvedre] Even at age 16, this super opaque Lirac rouge shows deep dark fruits, smoke, complexity, balance and length, along with significant sediment, very fine!! — 3 days ago