James K

9.1

This was quite good 1-2 hours after opening. Great nose of bright cherry fruit and classic CdP funk. Sadly, at hour 3, the nose became mute. Poor @Paul K arrived hour 3. — 14 days ago

Joe Weinberger

9.6

For my palate, exactly where I would want an aged CdP to be. Still has fruit and grip, but with secondary elements supporting and adding complexity. Really fantastic. — 7 months ago

Paul J

9.6

1hr+ decant. Maroon color on the pour but darkish red in the glass. Aged Bordeaux on the nose with cedar and floral elements. Palate reflects the same with dark cherries, tobacco, and anise. Medium plus depth and medium finish. Right in my wheelhouse! — 2 months ago

with Brooke

Adam Gäfvert

9.2

This is the wine of Jean-Claude Berrouet own estate. He’s former winemaker and Technical Director of Petrus and made 44 vintages of Petrus. Black currants, plum, earth, bay leaf, cedar wood, orange peel and a mineral finish. Fantastic value. — 17 days ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

Killer again. — 2 months ago

David Coun

9.2

Lovely chard. Great opening. Yes — 2 months ago

Conrad Green

9.0

Sweet and polished. Steeliness. Good. — a month ago

with Rick, Peter and 1 other

Joe Fischer

9.3

Wonderful Champagne with lemon zest, pear, stone fruits, and tartness on the bud. Nice finish with a velvety texture. — a month ago

heidi schlegel

9.5

Did not disappoint. Opened quickly, no need for a decanter. Pairs well with Osso Steakhouse. — 2 months ago

Herb Listen

9.6

Love this wine. Had in Bora Bora — 2 months ago