John Hagood

8.9

Suggested at Grand Cata on 11/29/2024 when I asked for Ribera sacra bzw. Galicia. $30. L noted Chambers had shipped same wine! Likely natural then, though lacking that liveliness. Drank 11/30/2024. Ash, bubble gum on nose. Puckett tannins will likely settle down with time and warmth. Black fruit, violets, gravel/slate. Long strong finish lingers. — 21 days ago

Hiroshi Tominaga

9.0

Balanced wine. Bought at Enoteca for ¥7,800. — 2 months ago

Hal

9.2

At Estuary NPR with K — 5 months ago

Chris MacLean

9.3

Great spot — 6 months ago

with Sarah

Ed Tostanoski

9.1

Initially nice with red fruits, opening up with more forest floor after about 15 mins. 30 mins later, the heat of the vintage comes out. So, really enjoyable, but only for a pretty narrow window of time. — 13 days ago

David Bozak

9.6

Kept getting better throughout the evening. Amazing from start to finish. — 2 months ago

Peter Sultan

9.3

Hot tub-! Meaning, Macon in the hot tub. Which also means that any wine tasted in hot tub conditions deserves better, & at least some recognition the hot tub distorts. Still, a lithe, Meyer lemon & mineral palate. Helps actually to be in, yes, the hot tub to loosen up the dimensionality. Would go back to this. — 5 months ago

with Owen

Andrew Cullimore

9.1

Medium deep ruby , garnet . Quite rich and deep fruits , with some dusty herbal elements . On the palate also quiet ripe and rich , sweetly fruited . Dark cherry , with some summer fruits , blackberry . Good balance however , with sweet tannin and balanced acidity . Still showing lots of fruit , but drinking now but can can last well , probably improve over the next 5 years or so . — a month ago

Byron Hewett

9.2

Nice minerality with firm tannins. — 4 months ago

jesus g

Hospitality Schramsberg Vineyards

9.5

Staff tasting — 5 months ago