Dave

9.4

Wow, this is spectacular! Plenty of life ahead of it, too. The wine is a very pale brick color. It is fresh and vibrant, but beautifully complex. Red sour cherries, juicy and acidic, leather, mint, a little dust on the rose petals. Medium plus on the tannins. I would love to have this with a lot more age. Should be a great wine for a charcuterie spread, and at $19 I feel like a highway robber.
Listening to Benjamin Gibbard and Jay Farrar — 2 days ago

romo

9.3

Continue to love this. What is wrong with me? — 3 months ago

David Shaw

8.9

67/33 blend of Syrah and Mourvèdre. Good acid, bone dry, mineral finish — 5 months ago

Daniel Bloom

9.1

Woods, woods, & autumnal woods.
Light brown/reds abound. Cherries and leather and dead leaves, trees. Definitely a wine that hasn’t been futzed with. Gulpable as L.F. is known do say.
Hits those casual Nebbiolo notes across the spectrum, perfect w left over Sunday gray and ravioli.
Thanks @FassSelections
— 16 days ago

Chris Buggy

9.1

Tangerine and grapefruit, great crisp, finish, with some heft…a treat with fresh Spanish mackerel — 3 months ago

with Jennifer

Scott@Mister A’s-San Diego

9.2

2022 vintage. Medium body. Go back with this producer to the 1990 vintage. Gorgeous nose. Some follow-through but was looking for a bit more on the look at me pretty side than was currently available. 04.11.25. — 8 months ago

Gypsy Moore

9.2

V good for the $ — 2 months ago

Chris MacLean

9.1

Great QPR wine. — 2 months ago

with Sarah

Randy Fuller

9.4

This wine is almost clear in the glass. The bubbles come up quickly and disappear soon, too. The nose is yeasty and earthy, with a big mineral aspect. The palate shows Meyer lemon, zest, and that yeasty note. — 4 months ago

Alex Mutch

9.2

delightfully dry with big fruit body. unique old farm with regenerative soil techniques that comes thru in the flavor of the wine — 10 months ago