Bruno Giacosa

Santo Stefano di Neive Riserva Barbaresco Nebbiolo 1998

9.2

98 was not a great vintage and why Giacosa bottled the SS as a red label has long been a bit of a mystery. There’s a lot in this wine to like, and no reason to leave it sitting in the cellar. Fully mature, ample bricking, softer but still lively fruit, rich mouthfeel with classic sous bois, a bit of iron, red berry and herbal overlay, and soft maybe a bit overripe tannin. Lovely, but not near Giacosa’s most memorable SSRs. — 3 hours ago

Freek, Ira and 3 others liked this

Bruno Paillard

Assemblage Millésime Brut Champagne 2015

Austin Hohnke

9.0

Beautiful wine with homemade shrimp cocktail for Oscar night. Think I’d have some buyer’s remorse at full retail. @Delectable where did all my wines go? My library only shows 78? — 4 months ago

Tom, Andrew and 1 other liked this

Domaine Bruno Clair

Clos St. Jacques Gevrey-Chambertin 1er Cru Pinot Noir 2009

web bond

9.3

Bruno Clair G-C Clos Saint Jacques 2009 — 5 months ago

Bruno Giacosa

Villero di Castiglione Falletto Barolo Nebbiolo 1989

Steven Heydemann

9.1

Not the best showing of this wine. — 6 months ago

Doug liked this

Bruno Giacosa

Asili Riserva Barbaresco Nebbiolo 1996

Jay Kline

9.4

Opened a few hours prior to service and enjoyed over the course of an hour. The 1996 Asili, Riserva pours a deep garnet color with a near opaque core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing with lovely notes of Morello cherry, red flowers, some tar, leather, a touch of truffle, dry gravelly earth and a mix of cool and warm spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long. A great pairing with controfiletto di wagyu. Plenty of life left in this. Drink now through 2041. — 7 months ago

Sagee, Andrew and 22 others liked this

Bruno Colin

La Truffière Puligny-Montrachet 1er Cru Chardonnay 2015

Vino Joe

9.4

Nice grip a texture. Complicated but still youthful. Wonderful mixture of vibrant fruit with good mouthfeel. Loved it. — 8 months ago

Dave, Ira and 17 others liked this

Jose Lorenzo

Elegant producer

Bruno Giacosa

Nebbiolo d'Alba 2019

Kurt Schuster

9.0

Very intense nose. Perfume, Flowers, carnations and gardenias and roses. Clear Ruby, color, strong flavors of ripe, crushed berries and dried figs dried plums. After day, got a little heavy on the raisin side with the nose fading. — 5 days ago

with Denise

Tom liked this

Bruno Giacosa

Extra Brut Spumante Pinot Noir 2015

Kapyrick Wine

9.0

v15. Very good!!! Yeasty nose. Fresh almond and citrus zest fruit. Bright, dry, luscious doughy finish. Small vibrant bubbles. Enjoyable!! — 3 months ago

Bob and Dave liked this