Pinotman /// Andreas

9.3

Ratings are all over place for previous vintages. But I am falling hard for this producer. Really well made. Leans on more on the rich side for Puligny. Lemon, lemon curd, hint of Jasmine, really refined. Has very nice complexity. Already some hazelnut rearing its head at the back palate with air…. — 5 days ago

Dave

9.1

Yum! This is delicious tonight.
Listening to Son Volt — 2 months ago

John Mckeown

8.9

Great summer rose. — 3 months ago

Seth Masterson

9.0

Bargain Montrachet
Notes of toast and curd. +++
Kind of a chalky mouthfeel. --
Short finish. Leaves a strange coating in your mouth ---
I was hoping for more complexity. — 6 months ago

John Jaye

9.2

Super drink. Soft tannins, lots of fruit and a great aroma — 2 years ago

April Mcclune

9.4

Very light. Liz’s house — 4 years ago

Lauren Lathrop

9.1

So good, pink, melon, citrus, grapefruit, bubbles, juicy — 5 years ago

with rae

Peter Coulthard

9.4

Wine club. This is nice. Floral palette with slight citrus flavour and some elements of spice and nutmeg — 2 days ago

Pinotman /// Andreas

8.9

Tough to taste after the Barolo. Nice but man this has so much fruit. Over the top just too much for me. Yes nice price point but the white burghs are priced for OpenAI employees and the reds are getting so refined and at least in this case finetuned towards the California palate to please the crowds….about 50 bucks. Better on day 2 still a Burgfruit. Could be a 9.1 as the baby fat dissipates in 2-3 years. Post Scriptum. After day 3 under a Argon fruit receded! — a month ago

Jeremy Shanker

Sommelier at RN74

9.3

17s are open for business — 4 months ago

Jason Phillips

8.9

Decent nose. Ruby color. Smooth on the palate but not bold. Lots of resources fruit. Merlot 37%, Syrah 30%, Cabernet Sauvignon 12%, Caladoc 11%, Grenache Noir 4%, Mourvedre 3%, and Carignan 3%. — 7 months ago

Ted

9.3

I will definitely get more of this one. Superb at a young age. Nice fruit and acidity. — 4 years ago

with Jeni

Russ W

9.3

Great wines whisper, at 2g dosage this has pristine minerality, brioche, chalk and a wisp of smoke. Plus a generous nose of passion fruit. — 4 years ago

with Krystal

PS Michaels

9.0

From Fass Selections. Tradition in a glass — 6 years ago

Lindsey Kelley

9.0

Soooo delicious, this was given to me as a baby shower present from my coworker. Drank with Matt on 8/16/2026 — 16 days ago

GaryWEdwards

9.4

A solid wine from a consistent producer, if not underrated, in a great vintage for White Burg, makes this a winner out of the gate! — 2 months ago

Conrad Green

9.5

Rich and beautiful. Lush and intense but quite quiet. Classy but needs time — 4 months ago

with BOT, Matt and 1 other

James O’Donohoe

9.0

Juicy and refreshing, chill it, gives watermelon and red cherry notes. It’s delicious — 9 months ago

Lyn Farmer

9.2

A stunning blend of Chardonnay, Viognier and Sauvignon showcasing the best of each grape. Crisp acidity, gorgeous floral, peach aroma with elderflower, orange blossom, tangerine, Meyer lemon, green apple, ripe pear, chalk, flint, crushed fresh herbs (thyme and sage) and a hint of oaky vanilla. Great length and for all its opulence, is elegant with great finesse. — 4 years ago

with Harley

Ted Corvey

9.3

Montlouis sparklers always seem to slap. The unicorn cartoon on the cage is a not so subtle hint of how this producer feel about this wine. At the price point, I feel the same! — 5 years ago