Conrad Green

9.6

Beautiful poise. Light and refined. Soft lemon. Rock pools, minerality, a hint of corn and yellow flowers. Intense but light and dancing on the palate. Great balance and long. Powerful but still subtle. — 15 days ago

with David

Lyle Fass

Founder Fass Selections

9.8

Super fine and mineral nose. Confectionery. Crushed rocks. This is dancing on the palate. Textured and rich but it’s also so fine. Juicy and concentrated and so sappy and so pure. Dense yet dancing. The most cerebral wine of the trip. — 2 years ago

Sara S

9.0

Sweet, nice spices. Slight dryness but not much. Pleasant, berry aftertaste. Very aromatic, maybe too much. Nice pairing with an earthy or savory meal. — 3 years ago

Ashley Ray

9.0

Great red blend,especially for the price. Great flavor but still light. — 2 months ago

Brandon Boesch

9.8

From magnum. Tasted perfect with so much fruit and balanced with some wood, spice, and good tannin. Felt like it was perfect and didn’t really change a ton over a few hours of air. Great celebration wine. — 5 months ago

Leonardo Coelho

9.1

Well balanced wine! With a good tanines and soft, it's combine well with a hamburger too. Approved! — 3 years ago

Scott@Mister A’s-San Diego

9.2

2016 vintage. Light/delicate body but plenty of color that brings a requisite amount of punch. Nose a little hot. Big-time Baskin Robbins mint chocolate chip ice cream flavor dancing throughout the palate. Elegant, lengthy finish with the dancer adding a partnering hint of dill. — 3 years ago

"Odedi"

9.3

Dark ruby in color with a short reddish rim. Not showing age at all.

Great nose with nice complexity.

Dry on the palate and full bodied with medium acidity.

Showing blackberries, black currants, cooked plums, cedar, tobacco leaf, light earth, herbs and chocolate notes.

Long and elegant finish.

This 18 year old Bordeaux blend from Napa Valley is drinking beautifully now. Rich and elegant. Powerful and fruit forward. Delicious by itself as a sipping wine.

I've had a few vintages of this wine and the 2012 was my favorite so far.

Robert Parker 90 points. Wine Spectator 94 points.

A blend of 58% Cabernet Sauvignon, 25% Merlot, and 17% Cabernet Franc.

14.8% alcohol by volume.

93 points.

$140. — 4 months ago

Stephen Redenbaugh

9.2

Crisp, clean, dancing across the palate with zippy acidity. Lemon, yuzu, grapefruit…. Low ABV. Laser-like sharpness cleanses the richness of cacio Pepe and black olive branzino…1200 ft vineyards…absolutely brilliant! — 2 years ago

JKT

9.3

Simply delicious Burg! Light colored. Intriguing and attractive nose of forest floor red berries and an interesting mysterious note of woodsy perfume of some kind carrying through to a liveliness and dancing texture. More pure pleasure than the complexity and depth folks chase after. Excellent finish to cap it off. Hard to find. Hopefully another bottle left. Yum. What a GL 29 buy back then! A traditionally made wine, 50 barrels with no sulfur. Gardener than farmer as DR says! — 3 years ago