Pinot at its highest mark. Intense layers cherry, plum herbs. — 15 days ago
Crisp Italian sparkling white, served with Norumbega oysters at the Caring Community Cuisine Café (fka Musette), Cape Arundel, ME — 6 days ago
Power, poise and precision. Black fruit galore, spice, bacon and butcher shop, bonfire, smoke, olives, garrique - an incredible nose that gave me goosebumps. Perfect balance, immense intensity and just spot on. — a month ago
Pretty good forgiving — 19 days ago
Light and fresh great with sushi! — 15 days ago
Joe Weinberger
Good, still very primary. Lots of fruit, but lacking a bit of acid. I have one bottle left that I’ll leave for a bit. Curious how this will turn out in the long run. — 16 days ago