Andrew Cullimore

9.5

Medium ruby . Quite reserved , spiced red fruits and mineral hints . On the palate this is really concentrated and mineral but really quite young and intense . Lots of high acidity and grippy tannins , very saline and mineral on the long vibrating finish . Come back in 5-10 years and will last well a further 10 . At Vinous Icons NY , Pier 60 , Feb 2025 — 11 days ago

S.S. Mandani

9.3

Fresh meadow, stonefruit going into light tropicals.

Medium acidity. Nice, not out of balance. Ripe stonefruit, peaches, light lychee. Brisk minerality.

Pretty vintage. Have a ‘99 that’ll be fun to compare to — a month ago

Sarah Hehmeyer

9.5

Smells delicious — a month ago

Matthew Cohen

9.3

Palate: lovely density. Great acidity. Stone fruits.

Fass selections — 7 days ago

Andrew McIntyre

9.0

Very herby...not everyone liked this 🤔 — 23 days ago

Stephan Sullivan Jr.

9.1

With ice berg Ferg and Emboweezy we sippin — a month ago

Fabio Franchella

9.3

Wunderbare mineralität, straff, leicht trüb/unfiltriert, hauch komplex, nüsse, zitruszesten, pfirsich, leicht melong. Ein sehr schöner wein! — 2 months ago

Ed Chin

8.9

Are all of Massa’s timorasso made oxidative? Distinctive just unsure it’s my thing. — 2 days ago

Robert glimcher

9.3

Whatever Wine I would drink at this amazing restaurant would be incredible. Just so blessed to be here. — 18 days ago

with Mark

Todd Scurci

9.3

#dellanima #friuli — a month ago