Martijn

9.5

Disgorged april 2017. Real BdN PN. Rich, sweet, caramel, wood, ripe apple. Fantastic champagne!! — 7 days ago

Anne Richardson

9.0

A great Chardonnay! It could make a Chardonnay drinker out of me. Wonderful floral aromas. Flavors of peach, honeysuckle and apple blossom. — 2 months ago

Eliot Hamerman

9.2

Still closed up but nice fruits — 2 months ago

Ryan Colthorp

9.0

Pretty pretty pretty good. Umami on the nose. Raisins. — 3 months ago

Dave Boyer

9.4

Excellent Nicholas — 5 days ago

Delectable Wine

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9.6

The 1976 Cabernet Sauvignon Estate from Clos du Val is the most interesting of all the wines. The estate was founded by John and Henrietta Goelet in the early Seventies when the couple challenged recently graduated winemaker Bernard Portet to create a Bordeaux-inspired estate in Napa. Clos du Val attained global recognition when its inaugural 1972 Cabernet Sauvignon was one of the wines poured blind by Steven Spurrier at the epochal The Judgement of Paris, so this bottle of 1976 was one of their earliest bottlings that, incidentally, came directly from Clos de Val’s apparently meager reserves. It is very elegant and perfumed on the nose, typical old school, classic Napa Cabernet in all its unfettered glory, beautifully defined with wilted rose petals and a light fish scale element. Supple, very pliant tannins define the palate. There remains ample freshness and poise, a fine silver thread of acidity and a clove-tinged, rounded, exquisitely balanced finish that would surpass practically every other Bordeaux from this vintage. Outstanding. (Neal Martin, Vinous, April 2024)
— a month ago

Jose Lorenzo

9.4

My opinion, Best Spanish producer of whites right now. Beautiful balance and finish. — 2 months ago

Eduardo Maristany

9.5

Great every single time — 17 days ago

Pooneet K

9.2

In a nice place at shade under 10 years. Popped and poured and was surprisingly ready to go, though 30 mins in the glass helped for sure. Nice mouthfeel and density. Tannins are there but very well integrated. Good dark berry fruit and some pepper on the long finish. Delicious with steak and a pork chop at The Grill. — a month ago

Ron Siegel

9.3

Nice wine, balanced mouthfeel showing orchid fruit, chalk, saline & white flower — 2 months ago