Light salmon color. Nose of strawberries and lemons. Initial taste of mild strawberry with a dry tart citrus finish. — 18 days ago
Full bodied, creamy and mineraly after taste. — 22 days ago
Tasted on Wednesday 14 May 2025: A striking core memory — clear and resonant. This Burgundy whispers of greatness still to come.” — 10 days ago
A blend of mostly Merlot with a little Cabernet Franc, deep ruby red color with a bouquet of dark black fruit, and a slight herb nose, aged for 12 months in oak. On the palate flavors of blackberry, currant and cherry, with licorice and herbs. Fine grainy tannins, long finish ending with fruit, spice and a touch of earthy mineral notes. — 25 days ago
Delicate floral and white stone fruit — 5 days ago
Deep cherry red. 5 years. Liquor like. Perfume? Acidic. 5 days. Vanilla, spices, anise. 20 @, 250524 — 8 days ago
Dark red, dark fruit on the nose, with medium acidity and some grippy tannins. Taste of dark fruit, baking spices, chocolate. Better with air on it. — 17 days ago
Yeah again still going strong but time to finish up — a month ago
Stefan Dolhain
2020 vintage. Another gorgeous Teynac, one of the rare non-classified Saint-Julien estates. This is all about finesse and elegance, don't expect an overextracted monster. Refined nose with blackberries, cassis, flowers, and the most delicate touch of oak. Medium-bodied, with juicy berries, subtle spices, and the typical 2020 freshness. Very good length. A beautifully delicate Saint-Julien that is drinking well already. I raised a glass to Philippe Pairault who recently passed. Kudos to his lovely daughter Eléonore to honour her father's legacy. Abv. 13,5%. — 6 days ago