Bob McDonald

9.5

A mid to rich lemon in colour. Mark our host was a little concerned by the colour initially. Buttery and citrus notes until it gained some air. No need to be concerned. A wonderful Criots of real Grand Cru quality with mineral and citrus of profound intensity. It grew in the glass as we tasted it. Drinking at its peak. No further cellaring required. A wonderful experience. Thanks Mark. — 10 days ago

Lyn Farmer

9.0

Richly textured nose with flint, smoke, candied lemon, hazelnut and ripe apple. Quite buttery in the mouth with good acid but seems just a bit overblown witha hint of Caramel and toffee. Good lemon impression on a long finish — a day ago

Ryan Guy

9.3

Classic burgundy. Aromas of graphite, pencil lead, blackcherry and plum. Rich, layered, and fresh. Underripe plum, blueberry, and cranberry on the mouthfeel. Fresh, crunchy, and lingering to finish. Drink now or over the next few years. — 11 days ago

Chris McClellan

9.2

Incredible wine, big nose, lemon lurd, meringue, baked apple, vanilla mineral and acid linger.....honestly thought it be even better..but was overall delicious...paired with lobster... — 11 days ago

with Ryan

Ceccherini Cristiano

9.6

Elegant, fleshy and long
In balance already, but it has potential to age for quite a long time.
Exceptional — 19 days ago

Ron Siegel

9.4

Rich & full bodied, more riper than I would have expected from the 16, showing citrus, pear, green apple, saline, mineral & acacia flower. — 20 days ago

Conrad Green

9.3

Amazingly fresh. A mellow nose with spearmint, peach, soft honey, stones. A viscous anc lush midpalate with soft, fine acidity. Real length and poise. Beautiful. — 10 days ago

with Naoko and Bex

Martijn

9.4

Slightly green. Powerful nose. Wood nicely integrated. Lots of fruit from apple to pineapple to lime. Fantastic glass of white Burgundy. — 11 days ago

Ryan Guy

9.4

Toasty almonds, butter, rich golden apple, and Asian pear. Toasty French oak > fruit. Rich and voluptuous on the palate. Acidity drives a layered and long finish. Rich, almost bruised apple and pear. Balanced. Secondary vanilla and toast notes too. Finishes fresh and bright. — 11 days ago

Adam Gäfvert

9.2

Från 7,9 hektar på Puligny-sidan. Komplex profil. Päron, fänkål, gräsig, lite exotisk, bakverk. Nyanserade fat. Fint samspel mellan doft och smak. Snyggt avslut. Inte så varm som mycket Pinot smakar från 2017. — 5 days ago