Popped and poured from a half bottle; enjoyed over the course of an hour. The “Oeil de Perdrix” is made in the saignée method and pours a pale copper/pink color with a persistent mousse. On the nose, the wine is developing with notes of strawberry, raspberry, pink pepper, lemon, and chalky minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+. A lovely expression of a Blanc de Noir Rosé from Bouzy. Disgorged April of 2023. — 5 months ago
60% 2020, 40% 2019 — 2 months ago
Classic with generous fine bubbles — 4 months ago
Had for our anniversary 2024. Fine lively bubbles. Bready and lightly acidic — a year ago
Full-bodied, just dry enough, and complexly layered. 80 Pinot Noir, 20 Chardonnay. Disgorged October 29, 2020. — 4 years ago
A wonderful start to dinner. Chalky bright with notes of apricot — 3 months ago
I will fully admit I drank half of this and poured the rest into a Negroni sbagliato. Both were delicious. — 4 months ago
This bottle was off - Le Petit Clos is a fav of min. I’ve had 3 bottles previously of this vintage, all well integrated, smooth, leaving you wishing for more. A bit unbalanced, lacked floral notes and had a strong acidic finish. I’m going to just leave my other bottles for a couple of years before revisiting. — 3 years ago
Lisanne Nijenhuis
If you’ve already heard that you passed all the tasting wines on the exam!! hopefully the full results will come soon! — 10 days ago