Ron Siegel

9.2

This was open & had lots of dark fruit with a strong core of mineral, earth, forest floor, spice & rose petal. — 22 days ago

Matthew Cohen

9.3

I always love drinking this. A crazy sick value, an early drinker, consistent. Year in year out.

Nose is apricot skin. Almost a kiss of old Rieslingy aromatics. Super integrated. Lovely.

Palate is apricot and a kiss of honey. Pleasantly but not over the top rich. That’s the style. Juicy. Great acidic balance.

Bought from Fass selections. — 2 days ago

Sipping Fine Wine

9.2

The 2016 is a blend of 55% Cabernet Sauvignon and 45% Merlot. Deep Ruby with aromas of Deep Ruby with aromas of dark fruits, cigar box spice and cedar notes. On the palate flavors of fresh blackberry and black cherry with cacao, tobacco and complex spice. Youthful firm tannins, well balanced on long finish, ending with earthy mineral elegance. Very nice. Tasted ’15 and ’16 side by side, ’16 slightly better, will age well. — 4 days ago

Alex Jones

Marketing/Development Kunni/Westerly Wines

9.0

Taking a few of the 2017s for a test drive. More complex and robust than the Offerus. Blackberry, tart cherry, pork fat and smoke. Not too closed today with air but will get better over time. — 10 days ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Probably our favorite tannat from SW France yet. Like a really fine BDX without the cost. Dark and brooding. Great with oxtail stew. — a day ago

Meg Herring

8.9

I think this is my first St Bris aka my first SB from Burgundy! Have to say, I really enjoyed it. It isn’t very complex but it is very drinkable. — 4 days ago

Ron Siegel

9.2

This had lots of mineral, saline in an austere, racy style with notes of citrus & green apple. — 7 days ago

Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.3

2017. Almost wente clone CA like but with way more minerality. Beautifully expressive with time. Opens up huge but Shows more restraint as the night goes on. It somehow gets more focused over time. Very nice indeed — 6 days ago

with Lee

Mario Vaillancourt

9.1

A nose of lemon, lime and melon with a slight touch of ok but nothing too much. The palate shows a crisp acidity with salinity and yet enough richness and a nice roundness to make it very balanced, fairly good length too. Enjoyed at the lake by a beautiful crazy hot summer day.

Nez de citron, lime, melon et un petit peu de boisé aussi mais à peine. Bouche saline et tranchante, avec une belle rondeur aussi, assez riche, et une longueur intéressante. Très bon sur le bord du lac. 90-91 — 13 days ago

Lee Pitofsky

9.4

Having had the coveted 2005 vintage just a few months ago, ‘04 is far more open and rewarding today. So seductive and captivating. Smoked meats, black fruits, balsamic glaze and hints of roasted sage leaves and tobacco. The tannins are integrated beautifully and the finish shows wonderful finesse, elegance and length. Gorgeous now but will continue to improve over the next 8-10 years. — 5 days ago