David Kline

9.9

Incredible depth and breadth on this 25 year old. Still boasting tannins that are round and firm. Meaty, chewy and impeccable, with a bresaola nose, dried blackberry, cassis, chocolate, espresso, cedar and tobacco. Black cherry, graphite, maduro cigar, blackberry, and bay.


#pichonlonguevillebaron #pichonbaron #bordeaux #deuxiemescru #bordeauxrouge #paulliac — 12 days ago

Bestpolar

9.0

Christmas Day 2024
Richmond Deborah Tig Joseph Xavier Wups — 3 months ago

Inseon Hwang

9.6

Wonderful balance of organic, dark fruit, velvet, mineral. Graphite, green pepper, cassis. — 4 months ago

Matthew Goldenberg

9.1

My first experience with a bdx with this type of age. It had a note of green pepper on the nose and had a lot of life left. — 19 days ago

Shay A

9.3

(Two previous 1983 wine reviews never made it on here, so copying from my CT).

Continuing a run of ‘83s over the last 3-6 months, this not only showed quite well, but it was at its best after almost two hours in the bottle. Whereas the ‘83 Pichon was clean and elegant, this was a bit more dense and powerful. Beautifully expressive aromatics of potpourri, espresso, fig and leather with a flavor profile mostly on the red/black fruit side of the spectrum. The mid-palate showed good weight and continued to bulk-up during the evening. Old cherry-tobacco note at the finish. Honestly, this drank like it was more early ‘90s than it was early ‘80s. Good. — 2 months ago

Joanne

8.9

Big on fruit, nice peppery finish & a beautiful dark plum color. Very easy to smile while sipping this lovely Grenache from Southern Rhone — 5 months ago

Peter van den Besselaar

9.2

Vintage 2018 | WOTN Rich and complex, great effort, beautiful fruit, spicyness and quite strict. — a month ago

Maggie Harrison

9.2

meaty, floral, garrigue, finessed, firm but open tannins. — a month ago

Hiroshi Tominaga

9.0

Rich, ruby. I liked.. Bought at Enoteca for ¥5,148.
— 4 months ago

Alvaro Bustillos

9.4

Equipo vaquero — 5 months ago