Château La Rose Figeac

R. López de Heredia

Viña Tondonia Rioja Rosé Blend 2011

Orange , onion skin in colour. Orange rind , spices, vanilla, roasted nuts, seaside hints . On the palate intense and with high acidity , lemon and orange rind, caramel hints . Long and complex on the finish , very balanced. I would imagine this is in its drinking window , and will continue to drink well for a further 5-8 years — 22 days ago

Jeroen, Ely and 10 others liked this

Frank Cornelissen

Susucaru Rosato Malvasia Blend

Easy to drink. Light. Right. Dark cherry notes. — 15 hours ago

Ultramarine Wines

Charles Heintz Vineyard Sparkling Pinot Noir Rosé 2018

Casey Curbow
9.1

Candied fruit, biscuit. Length and vinous took a while to open up — 20 days ago

Joe and Ira liked this

Château Figeac

St. Émilion Red Bordeaux Blend 1998

Opened and double-decanted several hours prior to service; enjoyed over the course of three hours. The 1998 pours a deep garnet color with a near opaque core; medium viscosity with moderate staining of the tears. On the nose, the wine is developing with beautiful, ripe red cherries and a total smoke show in the earth department, giving me an impression of iron-rich earth from an Alpine forest floor. Wonderful stuff. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose with the ferrous earth notes doubling down. The finish is long. I would like to have more Figeac in my life. Drink now after a whole heap of air or through 2068. — a month ago

Lyle, Juan and 18 others liked this

Billecart-Salmon

Brut Rosé Champagne Blend

Jeremy Shanker
9.1

Always delicious — 11 days ago

Juan, LM and 5 others liked this

Laurent-Perrier

Cuvée Rosé Brut Champagne 1811

David T
9.3

Classic Rosé that mirrors darker cherries & strawberries very well.

Merry Christmas! Merry Christmas! 🎅🎄🎁 ❄️ ⛄️
— a month ago

Shay, Jay and 9 others liked this

La Spinetta

Il Rosé di Casanova Prugnolo Gentile - Sangiovese Rosé Blend

Lots of minerality, smells of petrol. Interesting yeasty undertones. Great for sipping, be cautious pairing with foods — 6 days ago

Jacques Selosse

Brut Rosé Champagne Blend

October 2020 disgorgment is always so perfect, a particular favorite, with immense depth of red berry fruit and chalky minerality, a chiseled palate with singular texture and a finish that keeps on going. VO base with a touch of still Pinot from Francis Egly. Nothin’ like it 👑 — a month ago

Andrew, Jan and 6 others liked this

Ruinart

Brut Rosé Champagne 1779

Really pretty. Strawberry, rose petals, toast, minerality, peach, baked apple and great acid. Awesome with sushi. — 20 days ago

Severn and Douglas liked this