Joe Christenson

9.2

Medium gannet and ruby color. Raspberry, strawberry, cherry, and blackberry fruits mix with a balanced acidity, black tea tannin, and cedar box/earthy terroir. Vibrant yet balanced six years in. — 6 days ago

Joe Christenson

8.8

Bright and nice. Salinity balanced by ripe pear and acid. Pairs nicely with seafood tapas. — a month ago

Joe Christenson

8.9

Dark cherry and cocoa. Takes a bit to open up. Plenty of tannin. Supple. Nice on its own on an early fall evening. — 2 months ago

Joe Christenson

9.2

Nice blend of tropical mango and papaya with lime and lemon. Slate and flint mineral keep the acidity clean. Been almost a decade since I tried this one last, and still enjoying it. — 13 days ago

Joe Christenson

9.4

Delicious, juicy, a little bit funky. Paired beautifully with turbot in a beurre monte sauce with caviar. Perfect. Will seek this out back in the states. — a month ago

Joe Christenson

9.0

Cedar and graphite on the nose. Blackberry and raspberry, cocoa, fig, balanced by a somewhat lively acidity and tannin. Could use more time to come together. Good with burgers or bbq, and easy to drink. — 2 months ago

Joe Christenson

8.9

Super funky, lots of salinity and lime juice. Orange zest, too. Quite juicy, balanced by plenty of acid. Zippy and fun. — a month ago

Joe Christenson

9.2

Exceptional and lively nose. Lemon, stone fruit. Pairs beautifully with seafood and vegetables. — a month ago

Joe Christenson

9.2

Pear, lemon curd, golden apple, citrus acidity, and clean minerals. Balanced, with more focus on acid and terroir. Paired well with potato leek soup and chicken breast. — 2 months ago

Joe Christenson

8.9

Black cherry, fresh and dried red fruit, plenty of tannin, and some tobacco/cedar notes. Medium heavy body. Don’t catch a lot of fruit on the nose. Fun label, solid value. — 2 months ago