Tom Garland

9.4

From 3L bottle

1 hour decant. A majestic dark garnet color with some bricking. On the nose: perfumed fragrant notes of dark plum, currants, creme brulee, herbaceous, eucalyptus, wet forest floor. Taste: silky, creamy, wonderful coat your palate wine with red plum/cherry, that Cos spice, mineral, graphite, worn leather, and a smokey chocolate coffee medium plus finish. YUM! — 8 days ago

with Brenda

Frank Soldano

8.9

Deep rich color. Bouquet is rich with ripe fruit and earth notes. Surprisingly light flavor. Fruit forward with light earth notes at the finish. Smooth. — 3 months ago

Andreas Weber

9.0

Orange Wine, needs the right food pairing. — 6 months ago

Zach Quintanilla

9.0

Mild tannins with medium acid and pleasant fruit on the nose. — 20 days ago

Jol

9.0

Plus rond que le 2017 dixit Gaëtan — 20 days ago

Gladys Xiques

8.9

Super interesting. Not as acidic and complex. Beautiful on the nose. Straddling between orange and white. — 2 months ago

Jakub Kalinowski

9.2

Nicely aromatic & quite ethereal with ripe dark damson plum boosted by aniseed and fleur d’oranger. Some tart cherry, too. Sweet yet savoury with a mineral, dusty core underneath. Enticing.
Medium bodied on the palate, with firm, dusty, fine tannins, framing a nice core of dark cherry and bright super fresh acidity. A hint of wet earth, a hint of baking spice towards the finish.
This is drinking beautifully right now and hinting at something more complex than just a usual sip. All the elements come together, not seamlessly but with really interesting edges. .
A truly lovely & delicious wine. — 5 months ago

Brandon Boesch

9.3

Way better on day two after opening. A lot of earth and herbs. Plums, cherry, good amount of tannin. I feel like if this was distilled it would be fernet. There’s a lot of herbs and forest greenery, but it still manages to stay light and fruity enough to make it really enjoyable. Looking forward to trying more Sicilian wines. — a month ago

Chris Buggy

8.9

Crowd favorite, easy living, bring the pasta — 23 days ago

with Jennifer

Sipping Fine Wine

9.0

The vines of Lilian-Ladouys are found a stone's throw from the Graves of Cos d'Estournel and the Chateau Lafite-Rothschild. Deep Ruby red color, with inky tones, blend of mostly Merlot, with Cabernet Sauvignon and Petit Verdot, aged in French oak for 15 months, aromas of black and blue fruit, smoky notes and soft spice. On the palate flavors of blackberry and plum with toasty oak flavors, full body with fine tannins, long finish ending with earthy menthol mineral character. — 3 months ago