Light body and color, but intense fruit. Raspberry, and the tannic character of the pips. Very fresh. — a month ago
Full-bodied white Côtes du Rhône, with a tangy finish, served with crispy duck at Lucie in the Colonnade Hotel, Boston — 6 months ago
Higher acidity and soft, silky tannins. Meaty and stewed plum notes with baking spice. Very complex — 6 days ago
robust and velvety — 2 months ago
25/12/24
Duncan and I drank on Christmas Day in Deal, Kent. — 4 months ago
QPR banger! Aromatic nose of flowers and spices, sandalwood, violets, and dried cherry. Really splendid, notice a different layer with every sip! — 7 months ago
On the nose, this is subtle cranberry... On the palate, it's cranberry, cherry, red plum... Dense tannin here but no sharp edges... A tinge on graphite here too, but in the distance... The whole package seems soft... Not so complex overall. Medium-long length on the finish. Nice. — a month ago
Quite fruity, with Syrah’s spices, soft tannins, went very well with spicy merguez. — 2 months ago
Good concentration. Jam mixed with black fruits and cherry. Sweet and spices. Good match with spicy Chinese food. Chateau Saint Jean Plan de Dieu @, , 241004 — 7 months ago
Clay Bullwinkel
Tart apple, strawberry, full flavors, long finish. Masterful. — 20 days ago