Orchard fruit, minerality, apple cider started to dominate as it opened up. — 2 years ago
Enjoy .... tawny tawny with precision unlike my text this Thang go I expected more cream but the elegance this port has did not disappoint. Hoping to find a case of this fir the long haul. — 4 years ago
This quite remarkable. Erbaluce is not a very noble variety, but this wine might have you think otherwise. Perfumed lemon oil, mint with a waxy or oily texture. Med to light bodied with a surprising persistence. This is like sunlight in the glass. — 6 years ago
Complex aromas. Soft and long — 6 years ago
Nariz: manzana, limón, piedra, algo de melon verde
Boca: Seco, Acidez M+, Alcohol M.
Buen vino económico. Primera vez probando esta uva. — 8 years ago
Racy acidity, pure, delicious with crushed potato chip-crusted salmon. — 4 years ago
Pop and pour, and this was excellent; wish I had bought a lot more. On the nose: soft honey, lemon lime, soft vanilla: transparent oak influence?, but nevertheless charming. On the palate: good acidity, wet stone, oily lime, nice finish. Disappearing quickly. — 6 years ago
Uniquely mineral. — 7 years ago
Crisp, mineral with lovely nose. Great bottle at Bar Mario — 3 years ago
So. Damn. (Elegantly). Crushable. Rangpur lime, a petrol-y olive oil, memories of a summer fruit pie, a sprinkle of tarragon, crisp mineral-y tang that fades into a beautiful calcium carbonate lime zest finish and a hit of aromatic joint…oh, wait… — 4 years ago
Medium orange; medium plus intensity aromas of wild flower honey, tangerines, intense vanilla, subtle nuttiness; sweet, medium plus acid, medium alcohol, full body, pronounced intensity flavors consistent with aromas; long finish, flavors incredibly intense and concentrated, well balanced, very good — 5 years ago
Terroir forward peppery and punchy reminds of timorasso less rich more acid — 6 years ago
Sipping Fine Wine
Pale straw lemon color with aromas of stone and citrus fruit with floral notes. On the palate flavors of apple, peaches and lemon with notes of herb floral spice. Good acidity, balance and structure, medium+ finish ending with fruit, floral and mineral character. — 19 hours ago