The light touch of untoasted oak burnishes the fruit flavor, but still has firm acidity and minerality a wonderful wine — 4 months ago
Crisp, mineral with lovely nose. Great bottle at Bar Mario — a year ago
Racy acidity, pure, delicious with crushed potato chip-crusted salmon. — 2 years ago
Orchard fruit, minerality, apple cider started to dominate as it opened up. — 5 months ago
Just a hint of effervescence when first opened. It’s light and bright without much acidity, but much more flavorful than Sancerre or Chenin Blanc, and without too much citrus. Slight sweetness, like a honey crisp apple.
We had it with Argentine shrimp cooked in butter and red pepper and it was was heavenly. — 9 months ago
Doug Powers
Crisp, clean, tight bubbles in this lovely Spumante, bone dry, medium-bodied, medium-long finish, very good!! — a month ago