Golden lemon color with aromas of tropical and stone fruits with toasty nutty notes. On the palate flavors of melon, apple and pear with sweet citrus and raisin notes. Medium+ length, balanced lively acidity, ending with sweet fruit and nutty mineral character. — 3 months ago
Honeysuckle, white peach, bright citrus (almost yuzu-esque), minerals, and more stone fruit to give it balance. Great value and intriguing. — 5 months ago
Succulent white wine made with 100% Falanghina grapes from the heart of Taburno territory. On the nose, very persistent notes of fruit, acacia and white flowers. Some baked pear, dried apricot, a distant citrusy is sensed as well. On the palate, it is definitely dry, mild-solid mouthfeel, and distinctive structure and a long but not overwhelming finish. Bright and alive, nearly cero or no MLF at all. This wine can easily age beautifully. Drink now or hold until 2027. — a month ago
Big and bold but smooth. Like big old world. Very nice. — 3 months ago
Saline, tropical, a bit of tart lime, really tasty and fresh. — 4 months ago
Bday Vanda cucina. 2022 with m & s Linda Denise Great with clams — a month ago
Bob McDonald
This full bodied white is made from the Falanghina grape - the main grape of Campania. Golden yellow in colour. Aromatics of mouldy apple and fresh herbs. Fermentation takes place in 70% stainless steel and 30% barrique which is the perfect oak influence for this wine I believe. I have previous Delectable notes for the 2018 vintage. A good white for when the weather cools down. — 22 days ago