Grupo caceria argentina — 14 days ago
Quite light garnet , wide terracotta rim . Quite a lot of smoky sous bois, with some light red fruits, sweet dry spices , touch of hickory . On the palate this is pretty evolved and has started to dry out slightly , with some some sweet red currant , dried spices, salty acidity and resolved tannin . Ok , slate tinged finish . Drink now , and probably would have been better a few years ago . — 2 months ago
Quite simply one of the best Nebbiolo’s I have ever had. The nose is explosive; super fragrant rose petal, dried strawberry, some cranberry, various crunchy red fruits. Tar, leather, forest floor, porcini mushroom, leather. Palate with concentrated dried strawberry, cranberry, soft tannins, dried fruit, integrated acidity, no alcoholic heat, lengthy finish. Complex. Most ratings I have seen are in the 89-93 range; for me this is much higher, and in the perfect place for consumption as it has a great balance of primary fruit and tertiary aged character.
@Lyle Fass — a day ago
Simply smooth and deliciously refreshing on the palate. — a month ago
Tart cherry and perhaps strawberry. Some deeper notes, but not too strong. Light color. More fruit on the nose than in the mouth. — 2 months ago
Delicious, crisp and fruity, underpinned by the buttery richness of the Chardonnay. — 14 days ago
Wild has a off sweet intense unripe stone nose petrol intense grippy finish - was great after dinner — 2 months ago
Leichtfüssige, präzise, etwas komplexe hellrote frucht. Gewürze, zedernholz, leicht lakritz - einfach schön — 2 months ago
i had the white- turban’s pacino san giovanni from lombardy, at tallulah, $15/glass- v light, minerality, nice — 3 months ago
DJ Johnson
Herbal smell yet fruity finish. Slight effervescence. — a month ago