Aaron Tan

9.0

Solid stuff! Red cherries, roses, and spices on the nose. Hefty tannins on the palate, but smooth. Finished mineral and juicy. Clearly has the stuffing to age. — 9 days ago

Michael Patrone

9.3

Easy drinking, lots of red fruit. — 3 days ago

with Meghana and Carolyn

romo

9.1

A bit simple yet correct with fun attack, top note. — 15 days ago

Samuel Tyndall

8.9

Cherry, acid, delicious! Great with anything red sauce and mild cheese. This is a party drink for good casual times. Barbecues, late night pizza, or 3rd bottle of wine for the night. This is a good bet. — 25 days ago

romo

9.0

Just enough sour on the end to get .1
deducted. Still better than most dolcetto. — 15 days ago

Ashish Pant

9.2

Let it breathe. After that it will be incredible. — 13 days ago

Janet Zimmerman McNichol

9.1

Dinner at Giano’s with PBC. — a month ago

Ted

9.3

Beautiful Barbera. Blackberries. — 14 days ago

with Jeni

Bob McDonald

9.0

See several previous Delectable notes. Deeply coloured but not deep in palate - medium bodied. Liquorice and almonds, a juicy palate. Finishes with a skinnsy bitter note. Great with free range chicken legs. Probably best drunk young. From a highly reputable producer in GD Vayra. My last bottle of 6. — a month ago

Lyle

9.6

Lightly sweet and earthy, with a dry, smooth finish. — a month ago