Matthew Cohen

9.2

Berbkastel kues alte reben

N elegant mineral. White flowers. Lemon.

P tart. Mineral.

Grapex 216 — 3 months ago

ESF

9.2

Generous nose of petrol & orchard fruit, cotton candy, quite decadent… some slate & Earth driven elements leading to equally impressive mid palate w/same orchard - all ripe and tinged w/powdered sugar. Round in the Mosel style, silky lithe yet zippy leading to finish w/just a hint of RS. In the pocket now — 2 years ago

Roman Ochocki

9.0

Mild. Honey, apple, wet stone and something else... Very relaxing. — 4 years ago

Mary H

9.0

Bernkastel wine festival! Dry Riesling in every sense, smell of wet slate (less of petrol), soaring acidity and medium body with a long finish. Crisp and clean with minerality and acidity dominant, minimal fruit flavors. — 7 years ago

with Louis

Shawn Farmer

9.1

Wine is from the Bernkastel suberegion. — 7 years ago

Peter van den Besselaar

9.3

Vintage 2003 - petrol, butterscotch, minerals, great balance combined excellent with Kung Pao chicken #riesling #bernkastel #auslese — 9 years ago

Michael Schamis

9.7

A creamy, sweet nose with notes of juicy peach, citrus, nectarine and honey. Juicy, lush and sweet on the palate. Flavors of sweet, juicy peach and fresh, crisp citrus lead to nuanced notes of spice, honey and cream rounded out by still zest, crisp acidity, even after 10 years in the bottle. The finish is long and sweet but balanced by long, bright acidity creating a wonderfully balanced dessert wine. — 9 years ago

with Kati

Willie Carter

9.2

What a lovely, lovely wine. Classic J.J. Prum. A distinctly pretty light straw color in the glass with faint green tinges. The nose is oh so floriferous and charming. Honeysuckle and wildflowers with white peaches and yellow apples. After some time, there’s a bit of slate and honey. Light and breezy, this is so nice.

A crisp and lovely Mosel Riesling, it’s very much alive and inviting immediately. Refreshing and well balanced throughout. There is precision on the palate underscored by some nice minerality. The fruit is pronounced and remarkably crisp, led by bright citrus tones and light spice. Vibrant lemon zest and grapefruit is tremendous here. Prum delivers yet again.
— 4 months ago

Tom Casagrande

9.2

@Delectable Wine - This is the Halbtrocken. Color looks like permafrost-preserved wooly mammoth piss. In a good way. Unique style to say the least. Nose has loads of tart green apple, a sprightly herbal note, and pungent crushed stone. Very dry for a Halbrtrocken. Zingy acids and a flume of minerality. Amazingly youthful. — 2 years ago

with Dan and Angelo

Martin Bergo

8.9

Skyhigh acids, rubber, petrol, elder flower and loong finish. — 4 years ago

Sipping Fine Wine

9.0

Nice Golden color with concentrated fruit aromas of ripe berries and sweet honey. On the palate flavors of rich peach, apricot and fig. Vivid acidity, great balance, long finish ending sweet with honeyed fruit, elegant! Nice value! — 7 years ago

Keith Smoly

9.5

My wife picked this bottle up at the Bernkastel-Kues Christmas Market. Light, with fruity overtones. An immensely drinkable wine that won’t last once opened. — 8 years ago

Sean Lowry

8.9

2015v. Light golden color with a little bit of bubbles clinging to the glass. Mild aroma of honey and ripe pears, yellow apples. That fruit is also on the palette, along with some sweetness and balanced acidity. Classic Mosel, well balanced. 10% ABV. Bought from the winery in Bernkastel. — 9 years ago

Jonathan Warren

10

This is the best wine I’ve had probably in the last two years. Unbelievable — 5 months ago

Dru Margolin

9.2

Honeysuckle redux, club tropical. — 8 months ago

Mads Møller

9.0

Oh. Mein. Gott. Ich liebe diese auslese. Yum yum. 19/8-2023 — 3 years ago

Tom Elliot

Founder Northwest Wines

9.3

Reductive, yeasty nose opens to a generous mouthful of ripe peach, pineapple, gooseberry, white flowers, minerals. Supple texture, fine acid structure, and a long, just dry enough intricate finish. Gorgeous now and has 10+ years more potential. — 6 years ago

Tony Chen

9.2

Few weeks ago, wine tasting plus dinner in KUES restaurant with Amanda Harlan. Promoting her wine Mascot from 2011-2013 — 7 years ago

Michael H

9.2

Never had or heard of this producer hit a very fine Spatlese. Very light in colour and a subtle aroma of petrol but a fantastically balanced sweet, acidic and soft wine. Lovely - must find more as was well priced also — 8 years ago

Ellen Clifford

9.0

This goes on! It is honeyed from some tasty auslese botrytis yet has the funk of...well not sure where the funk is from but it is there. Maybe some Swiss chard sorta funk. I've no clue if other people would say if that way but the sweet-bitter currents say so much to me. Also I detect marmalade and vegan jerky? So we'll pair with a dessert with some spice. Or salt. Or if you are me you start with a spicy dinner (salsa salsa salsa) and have another glass with dessert (salted chocolate chip cookies). My goodness. As usual with Garagiste wish I had another bottle so I could analyze more days. — 9 years ago