Ray Vanderhoff

9.3

Everything about this wine is DARK. Deep ruby/purple color bordering on black. Aromas of black and blue fruit, Asian spices and coffee. Flavors of cooked black berry/plum/currant fruit, bakers chocolate, tar and espresso. Hint of black pepper on the long, lingering and silky finish. Extremely concentrated with lively acidity. Tannins are firm but in harmony. This is a wine you quickly take notice of. Probably at (or just past) its peak. Thanks for the wonderful gift, Petey P! — 2 days ago

David White

9.0

First 2020 probably needs more time but still an excellent Barossa Shiraz. Dark ruby, purple in glass, nice earthy aromas on nose and mouth filling on palate. A good bold Aussie Shiraz package. — 2 months ago

Jan A

9.5

Keeping the syrah theme alive this weekend. — 3 months ago

Irina Georgieva

9.6

Amazing wine, good balance, great taste. — a month ago

Bryn and Tanya

9.3

Purchased from Marion Hotel and Cellars near Adelaide, we enjoyed this in American River on Kangaroo Island. This full-bodied Shiraz evolved beautifully over the evening, revealing layers of dark berries, pepper, tobacco, Australian bark and earth, and a hint of anise, with a spicy finish. Balanced and complex, it earned full bonus points for how much we enjoyed it. A great wine, albeit with a screw cap. — 2 months ago

Anjli Paul

10

Given by Akash, smoothest Shiraz we’ve ever had — 3 months ago

John Giavridis

9.2

Smell like an oil refinery 😂 — a month ago

Ray

9.0

Duty free purchase. Very nice — a month ago

Geoff Upston

9.0

2020 Vintage. Les bought it for me for Christmas 2024 and that’s when it was tasted like a $35 bottle. — 2 months ago

Ellen Clifford

8.9

It is full of ripe red plums and polished earthy notes of game and soil. The plate is considerably spicier, with drips of black pepper and drops of olive brine. It is totally tasty and easy to sip (slowly) solo, but it would be even more prime with food. — 3 months ago