Wow. This is serious stuff.
Candied lemon, reductive hints of matchstick, smooth and spicy mouthfeel, creamy vanillin, beautiful veins of acidity. This might be the best Bourgogne Blanc in my cellar. We’ll see, as I plan to evaluate them in the months to come. — 3 months ago
Dark fruit forest floor and sassafras. Intense deep still you w some unresolved tannins — 4 months ago
1986 vintage, 40 year old wine on our 40th Anniversary — 5 months ago

2022 vintage. Deep dark red colour. Raspberries, flowers and cedar. Concentrated, intense. Combines power and elegance. Many Crus Classés would be very satisfied with this quality for their grand vin. Henri Lurton stated that he made his best wines ever in 2022 (which is saying a lot given the track record of this Château), and you can see why with this Baron de Brane. One can only imagine the quality of the grand vin in 2022! Anyway, this is one of the finest wines one could encounter for 30 euros. Abv. 14%. — 7 months ago
Solid Puligny Montrachet. Mr Boillot knows what he’s doing. Perfect accompaniment to a perfect lunch 👌
Tasting notes: hint of citrus, peach and vanilla. — a month ago

Last had this 10 months ago. I think it's on the decline since then. Grapefruit, melon, citrus. Lacking acidity, it's a bit flabby. That's not what I remember in the last bottle. Anyway, it's nice with some fresh caught walleye.
Watching Spinal Tap 2 — 5 months ago
Beautiful minerality — 6 months ago
Full but light; very fresh with a strong golden color — 6 days ago
ML and gang visit, outshined 2000 Tradition with more complexity — 4 months ago
2020 vintage. An excellent introduction to the grand vin at a fraction of the price. Highly recommended. Abv. 14%. — 4 months ago
Not called Baroness anymore this mid level HB 2025 vintage is exploding out of the glass. Took a minute to get my bearings instead of restraint and editing it’s a full out cabaret of a wine with lively melon gooseberries and passion fruit on an edgy substrate of salinity and limestone. Went incredibly well with prosciutto and honeydew. Once I adjusted I found it magnificent. — 5 months ago
Cata winegeeks cdjrz @ ardeo WOTN — 6 months ago
Vanessa
Cheers to a sparkling weekend!
We’re launching into it with this beautiful bottle of grower bubbly produced by H. Goutorbe with 70% Pinot Noir and 30% Chardonnay hailing from estate vineyards of Aÿ, a coveted terroir in the Grande Vallée de la Marne.
This “Special Club” cuvée comes exclusively from the warm 2015 vintage, which faced hydric stress and drought conditions.
For producers like H. Goutorbe, the vintage yielded fabulously ripe grapes lending supple, plush qualities to their expression in the glass.
The concentration of fleshy fruit character matches well with Goutorbe’s extensive lees aging over the course of many months, finally disgorged in October, 2024 with a Brut level of dosage.
The mousse and mouthfeel are creamy and fine with layers of honeycrisp apple, ripe white peach, mango peel, kumquat, lemon curd, oyster shell, piece crust, brioche, toasted almond, nougat, and chalk. — 8 days ago