Meredith Moody

9.3

This wine is exactly what I think of when I think of a California cab, and this is a compliment. Dark fruit off the bat, I got blackberry and black cherry. I also think this is pretty oaky, which is hit or miss for me, but in this case it gave a night light spiciness. Had a fuller body and good structure. Tannins present but smooth. I feel like this would be a good crowd pleaser as it was good and easy drinking. I bet it would be great with some grilled meats. — a month ago

Marc Melser

9.2

We had a vertical tasting of 2018 and 2020 Little Hill Single Vineyard PN. Both have similar bouquets and palates. Black cherry and minerality. 2020 is a little more floral. 2018 has a more darker tone; and that is good. Both have nice mouthfeels with smoothed out tannins. 2018 is a little more velvety. Both very good. It seems these PN need more time in the bottle — 3 months ago

Adam Guenther

9.0

A nice easy Pinot Gris. We had it with a pesto salmon dinner and it was a perfect compliment! — 4 months ago

Chip Habegger

9.0

Straw and green apples and the nose and palate. Finishes like a Granny Smith. Good acidity with some sugar but not too much sweetness. Reserve is a step up but this is a great value. — 2 months ago

Robert Torretti

9.2

This was a good Cote-Rôtie for its price point. Meaty and smoky, with a nice nose. Decanted maybe 20 minutes before serving. Served with a reverse-seared whole picanha, accompanied with roasted tomatoes and seasoned Greek yogurt, tomato cucumber and red onion salad, and wild rice medley. Good for a night at home with guests. — 3 months ago

Brennan Roy

9.0

Perfect Pinot. — 3 months ago

Joe Flo

9.8

This Baby is rocking 🍷🍷🍷 — 2 months ago

Austin Hohnke

9.3

Deep straw in the glass. Nose is buzzing with electric orchard fruit and honeycomb. Ripe citrus, golden apple, and faint tropics on the palate. White tea and honey. Super dry at 13%. Killer. — 2 months ago

Mark K

9.3

Vintage rose — 3 months ago

JKT

9.2

Beautiful full bodied robust standing tall petro oily slate bite no apologies — 5 months ago