Dark ruby in color with a wide reddish rim.
Red fruits on the nose and medium plus in body with medium acidity.
Dry on the palate with nice complexity and mouthfeel.
Long finish with round tannins and tangy cherries.
This young Mourvedre from Bandol is starting to drink beautifully now. Already showing nice complexity and good balance, and will continue to age nicely in the next 10 to 15 years.
Soft and elegant. Complex and interesting. Easy drinking and good by itself or with food.
A blend of 90% Mourvedre and 10% Grenache. Aged in used French oak barrels for 18 months.
14.5% alcohol by volume.
92 points.
$60. — 10 days ago
A small portion of Pinot Noir (which makes up approximately 80% of the blend) still wine is added for color; the balance is Chardonnay. Popped and poured; enjoyed over the course of an hour. The Grand Rosé pours a pretty pink color with a persistent mousse. On the nose, the wine is developing with notes of raspberry, red apple, a mix of orchard citrus fruit, marzipan, a hint of brioche and lovely minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+ and round. Very easy to like. Drink now. Disgorged February of 2025. — 2 months ago

Ely Cohn
I've squeezed all the mystery out of Tempier Rose' over the years. Consistently good. Consistently consistent.
Familiar salmon rose gold. Orange zippy bitter pith and grapefruit sours. Herbs de provence and mild tannin in a syrupy Bandolian texture.
Always hits...in exactly the same way. — 4 hours ago