Shuhui Ng

8.9

Takes abit of time to open up. Fresh oak, plum, raspberries, leather, black pepper — 8 days ago

rgrehrnndz

9.0

A nice full red — a year ago

Neil Valenzuela

9.1

Deep ruby color. Aromas of cassis, toasted coconut and blackberry. Toasty oak, plum hint of vanilla with some fruity after tones.

🥇 92 points - Tastings.com — 3 years ago

Stan Nguyen

9.7

Fantastic chilled red. Super drinkable. Would be great for summer BBQs. — 3 years ago

Carter White

9.4

Tar, leather, and cherry, dusty and light, elegant, long finish. — 2 months ago

Kiera

9.0

Where has this been all my life — 7 months ago

Stuart Pollack

9.4

Such a flavorful and complex Friulano. Leave this open at least one hour before consuming—decant recommended with aerator. Just the right age. So many flavors come out at once and across the palette: pear and apricot and citrus in succession. A great buy that stood up to Indian Rogan Josh. — a year ago

Steven Heydemann

9.2

The best of Marengo’s bottlings imo. — a month ago

Jennifer Briskin

9.8

Smooth with so much flavor. Very good  — 7 months ago

Sipping Fine Wine

9.6

Began in 1944, Mario Incisa acquired Cab Sauv & Franc vine cuttings, planted them on San Guido estate, called Castiglioncello, Sassicaia, "the place of many stones". A blend of 85% Cab Sauv, 15% Cab Franc. Lovely ripe fruit & spice aromas. Bold berry fruit flavors with spice, oak, leather & cacao, a powerhouse. Soft tannins allows current enjoyment. Long silky smooth fresh finish ending with fruit, oak and spice. Great now, will age, but drink now, outstanding. Little pricey at $300. Tasting Sample. — a year ago